Recipe: Perfect Microwave Capsicum Rice - Step by Step Recipe

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Microwave Capsicum Rice - Step by Step Recipe.

Microwave Capsicum Rice - Step by Step Recipe You can have Microwave Capsicum Rice - Step by Step Recipe using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Microwave Capsicum Rice - Step by Step Recipe

  1. It's 2 cups of Basmati Rice.
  2. It's 1 tbsp of butter ghee Clarified /.
  3. It's 2 tsps of Cumin.
  4. Prepare 6 - 7 of Peppercorns.
  5. It's 1 of Capsicum medium size dice.
  6. You need 5 - 6 of Cashews.
  7. It's 1 of Green Chili finely chopped.
  8. You need 4 cups of water rice + more to wash the.

Microwave Capsicum Rice - Step by Step Recipe step by step

  1. Take 2 cups of rice (each cup is 200 ml), wash the rice, add 3 cups of water to the washed rice and soak it for 20 minutes. Soaking helps the rice to cook faster..
  2. On the other hand, take a thick bottom pan or a non-stick pan, let the pan heat then   add 1 tbsp of ghee/clarified butter. Here you may use olive oil or regular cooking oil, I love the aroma of clarified butter and one tbsp is going to get divided between 4 – 5 people so no guilt here lol!To the ghee/clarified butter add 2 tsp of cumin, 1 green chili finely chopped, and cashews..
  3. Saute for 2 minutes till you get a nice aroma from all the sauteing and hear the grumble in your stomach (I always have one).
  4. Add 5 -6 peppercorns to this and sauté again..
  5. After 20 minutes, remove the water in which the rice was soaked. Take a microwave safe dish and add the washed rice to it.For 2 cups of rice add 4 cups of water, add salt and pour the seasoning prepared above to the rice. I have used Dawat Basmati rice, the rice to water quantity gives me a perfect long grain cooked rice..
  6. None.
  7. None.
  8. Stir well and cover with an aluminum foil, poke hole in the foil with a knife or any other sharp object u can lay hands on, microwave for 20 minutes on high!.
  9. The result is a capsicum flavored rice, serve hot with a rich gravy or a simple dal... its a sure winner!.