Recipe: Perfect Easy Pork Rice Bowl in the Microwave

Easy Pork Rice Bowl in the Microwave.

You can cook Easy Pork Rice Bowl in the Microwave using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Easy Pork Rice Bowl in the Microwave

1. You need 75 grams of Thinly sliced pork.
2. It's 50 grams of Onion.
3. It's 50 grams of Maitake mushrooms.
4. It's of A.
5. It's 2 tbsp of Water.
6. Prepare 2 tsp of Sake.
7. It's 2 tsp of Honey.
8. It's 2 tsp of Usukuchi soy sauce.
9. You need 1 tsp of Soy sauce.
10. Prepare 1/2 tsp of Chinese chicken stock powder.
11. Prepare 1 of Grated ginger.
12. Prepare 1 of Salt.
13. It's 1 of bowl Hot cooked rice.
14. You need 1 of Pickled red ginger.

Easy Pork Rice Bowl in the Microwave step by step

1. Cut the pork into bite sizes and slice the onion thinly. Remove the root ends of the maitake mushrooms and shred.
2. Combine the A condiments in a heatproof container and arrange in alternate layers of pork, onion and maitake mushrooms..
3. Wrap the container with cling film loosely and microwave at 500 W for 2 minutes. Take out from the microwave and mix well, then microwave for another 3 minutes..
4. Serve hot rice in a bowl and transfer the pork on the rice. Top with the pickled red ginger and spoon the leftover gravy on top..