How to Cook Yummy Simple Dirty Rice

Delicious, fresh and Rice.

Simple Dirty Rice. Cajun dirty rice recipe is truly a one pot meal. It is hearty and delicious while being so simple. This recipe is easy and perfect for a weekend night.

Simple Dirty Rice Dirty Rice (Easy) Recipe by Vseward Chef-V. While visiting a friend recently she made this as a side dish with chicken. It was so good I didn't know whether to use a fork or a spoon. You can cook Simple Dirty Rice using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simple Dirty Rice

  1. It's 4 cup of parboiled rice.
  2. It's 1 of med chicken liver.
  3. It's 1 of small red pepper.
  4. It's 1/4 of small onion.
  5. You need 1 tsp of fresh garlic.
  6. You need Dash of yellow food coloring.
  7. It's Dash of cumin.
  8. Prepare Dash of oregano.
  9. Prepare to taste of Salt & pepper.
  10. It's 2 cubes of or small packs of chicken bullion.
  11. You need 1/2 cup of bacon bits (optional).
  12. Prepare 1/2 cup of canned peas.
  13. It's 1/2 cup of canned sweet corn.
  14. It's 2 of tblsp olive oil.
  15. It's 1 cup of white cooking wine.
  16. Prepare 1 of bay leaf.
  17. You need 8 oz of beer (light).

This colorful version of dirty rice is made with black beans, corns, tomatoes, peppers, pine nuts, and spices. This Easy Dirty Rice is the perfect recipe! Made with cajun seasoning, ground beef, white rice, celery, onion, and garlic this dish is flavor packed! If you're looking for a go-to side dish that is packed with flavor, then you're going to love this easy recipe.

Simple Dirty Rice instructions

  1. Boil chicken liver for 10 min or until cooked, let cool and dice finely.
  2. Sauté onion, pepper,and garlic in the olive oil about 3 to 4 min,then add the wine and bring to boil.
  3. Add rice, bullion and seasonings, a pinch of coloring,oregano, cumin, salt& pepper, bacon bits,,bay leaf, along with 4 cup of water, cover and cook on med for 20 min. Uncover, add the beer, the corn and the peas, mix well and let cook for another 5 to 6 min. Adjust seasonings for final taste. Serve and enjoy.

This dirty rice uses only red bell peppers and omits the green bell peppers found in other dirty rice recipe, which makes for a smoother flavor. Our Test Kitchen explains, "The finely chopped vegetables are pleasing to the palate but do not interfere with the mouthfeel of the rice. […] [There's] light heat and plenty of flavor, and it. This is a good base recipe, easy to work with and make the way you want. I added a can of red beans, some garlic powder, Adobo seasoning and a couple of dashes of cayenne. I also used brown rice instead of white.