Easiest Way to Make Perfect Easy and Quick Lump-Free Bacon Doria

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Easy and Quick Lump-Free Bacon Doria.

Easy and Quick Lump-Free Bacon Doria You can cook Easy and Quick Lump-Free Bacon Doria using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy and Quick Lump-Free Bacon Doria

  1. Prepare 2 slice of Bacon.
  2. Prepare 1/4 of Onion.
  3. You need 50 grams of Shimeji mushrooms.
  4. It's 3 tbsp of Butter.
  5. It's 3 tbsp of Plain flour.
  6. You need 300 ml of Milk.
  7. Prepare 1 of Soup stock cube.
  8. It's 1 of Hot cooked rice.
  9. Prepare 1 of Grated cheese.

Easy and Quick Lump-Free Bacon Doria instructions

  1. Slice the bacon into 2cm pieces. Slice the onion along the grain thinly. Cut the root end off the shimeji mushrooms and shred with your hands..
  2. Melt butter in a pan, add the ingredients from Step 1 and stir fry over medium-low heat, taking care not to let it burn..
  3. Add flour, and stir fry until there's no more flour..
  4. Add a little milk to start and mix. When it's been absorbed, add a little more milk. Repeat adding and mixing. When all the milk has been added, crumble up the soup stock cube and mix..
  5. Fill a baking dish or gratin dish halfway up with rice, pour the sauce over it, and sprinkle with grated cheese. Bake until browned in a toaster oven..