Easy and Quick Lump-Free Bacon Doria.
You can cook Easy and Quick Lump-Free Bacon Doria using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy and Quick Lump-Free Bacon Doria
- Prepare 2 slice of Bacon.
- Prepare 1/4 of Onion.
- You need 50 grams of Shimeji mushrooms.
- It's 3 tbsp of Butter.
- It's 3 tbsp of Plain flour.
- You need 300 ml of Milk.
- Prepare 1 of Soup stock cube.
- It's 1 of Hot cooked rice.
- Prepare 1 of Grated cheese.
Easy and Quick Lump-Free Bacon Doria instructions
- Slice the bacon into 2cm pieces. Slice the onion along the grain thinly. Cut the root end off the shimeji mushrooms and shred with your hands..
- Melt butter in a pan, add the ingredients from Step 1 and stir fry over medium-low heat, taking care not to let it burn..
- Add flour, and stir fry until there's no more flour..
- Add a little milk to start and mix. When it's been absorbed, add a little more milk. Repeat adding and mixing. When all the milk has been added, crumble up the soup stock cube and mix..
- Fill a baking dish or gratin dish halfway up with rice, pour the sauce over it, and sprinkle with grated cheese. Bake until browned in a toaster oven..