Stuffed Pepper Soup.
You can have Stuffed Pepper Soup using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Stuffed Pepper Soup
- You need 1 lb of Italian sausage, casting removed.
- Prepare 1 medium of onion, chopped.
- It's 3 large of bell peppers, chopped.
- It's 1 of pablano pepper, chopped.
- You need 3 of garlic cloves, chopped.
- You need 2 can of fire roasted tomatoes.
- It's 3 can of tomato sauce.
- It's 3 1/2 cup of chicken broth.
- Prepare 3 cup of brown rice.
- It's 3 tsp of worcestershire sauce.
Stuffed Pepper Soup step by step
- In large dutch oven brown sausage on high heat..
- Drain fat, then add onions, garlic, and peppers..
- Reduce heat to medium-low and cook for 5 minutes..
- Add tomatoes, sauce, worcestershire, 2 cups of the chicken broth, and season with salt and pepper..
- Cover and simmer on low heat for 30 minutes..
- In separate pot cook rice with remaining chicken stock according to directions..
- Add rice to soup and serve..