Recipe: Tasty Apple Crisp - Gluten & Dairy Free, Lower Sugar

Delicious, fresh and Rice.

Apple Crisp - Gluten & Dairy Free, Lower Sugar. This recipe for gluten-free apple crisp is a long-time family favorite recipe, adapted from my mom's recipe. Crisps are very easy to convert to gluten-free, as you can substitute pretty much any. Let's talk about this apple crisp recipe.

Apple Crisp - Gluten & Dairy Free, Lower Sugar I don't have a gluten sensitivity, but I know plenty of you are intolerant or are choosing to live a gluten free lifestyle. To make this gluten free apple crisp recipe sugar-free, replace the brown sugar with coconut sugar. This Gluten-Free Apple Crisp recipe combines the sweet flavor of baked apples with a brown sugar crumble topping. You can have Apple Crisp - Gluten & Dairy Free, Lower Sugar using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Apple Crisp - Gluten & Dairy Free, Lower Sugar

  1. It's of Apple Layer.
  2. It's 5-6 of Large Apples, peeled and cubed.
  3. It's 1/3 cup of Pineapple Juice.
  4. Prepare 1 Tbsp of + 1 tsp Truvia.
  5. You need 2 tsp of Molasses (Maple syrup or honey would work too).
  6. It's 1 Tbsp of Cinnamon.
  7. You need 1/2 tsp of Nutmeg.
  8. It's of Crisp Layer.
  9. You need 1.5 cups of Gluten Free Oatmeal.
  10. Prepare 1 cup of Rice or Oat Flour.
  11. You need 3 Tbsp of + 3 tsp Truvia.
  12. Prepare 1 Tbsp of Cinnamon.
  13. Prepare 1 Tbsp of Molasses.
  14. You need 1/2 tsp of Salt.
  15. It's 1/2 cup of Coconut Oil.

The recipe also has a dairy-free option. Gluten-Free Apple Crisp. this link is to an external site that may or may not meet accessibility guidelines. Try our yummy gluten-free apple crisp thanks to Betty Crocker™ Gluten Free cake mix. Apple crisp is so quintessential to fall, we can't possibly let our gluten-free friends live without it!

Apple Crisp - Gluten & Dairy Free, Lower Sugar step by step

  1. Preheat oven to 350°, place rack in center slot.
  2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside..
  3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly..
  4. Add apple layer to oiled/sprayed dutch oven..
  5. Crumble crisp layer over apples.
  6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!.
  7. Enjoy!.

This gluten free apple crumble recipe is loaded with the season's best apples and topped with The differences between a crisp, a crumble, a cobbler, a pie and a galette are sometimes more than I can. This apple crisp is as healthy as dessert can get in my opinion - it is gluten-free, vegan, refined sugar-free, dairy free, egg free and corn free. This Cranberry Apple Crisp is spiced with cinnamon, nutmeg & orange zest and topped with a crunchy pecan oatmeal crisp topping. This gluten-free and vegan crisp is the perfect holiday dessert! Gluten Free Recipes for Special Diets & Allergies.