Easiest Way to Prepare Appetizing Monday Red Beans and Rice

Monday Red Beans and Rice.

You can have Monday Red Beans and Rice using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Monday Red Beans and Rice

1. Prepare 1 lb of Andouille sausage.
2. Prepare 1 lb of ham chunks.
3. It's 4 cans of light red kidney beans.
4. Prepare 1 cup of chopped onions.
5. It's 1 cup of chopped celery.
6. Prepare of vegetable broth.
7. Prepare 1 (12 oz) of can beer.
8. Prepare to taste of Zatarain's gumbo file.
9. Prepare to taste of Tony Chachere's seasoning.
10. Prepare to taste of Tabasco sauce.
11. You need of cooked rice for service.

Monday Red Beans and Rice instructions

1. Sweat meat, onions, celery in a Dutch oven with seasonings, deglaze with vegatable broth..
2. Add the 4 cans of beans, including the liquid and scraping the bean liquor from the bottom of each can and add to pot. Stir until ingredients are incorporated..
3. Add the beer, and stir gently. Cook until reduced by half, should take about 1 hour to 90 minutes on medium heat. Stir often to prevent sticking..
4. Allow to cool at least 15 minutes, serve over rice, season to taste, enjoy..