Recipe: Tasty Chicken Biryani

Chicken Biryani. Add the chicken and turn to coat. Increase heat to medium-high and sprinkle sugar over remaining ghee in pot. Chicken biryani recipe with video & step-by-step photos.

Making a chicken biryani in authentic dum style does take some time and needs little expertise. Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. You can have Chicken Biryani using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Biryani

1. You need of Basmati Rice (rinse carefully and soak for 15 minutes).
2. Prepare of young chicken (cut into 10).
3. You need of butter.
4. It's of brown onion (thinly sliced).
5. It's of Marinating seasoning.
6. You need of coconut milk.
7. Prepare of turmeric.
8. Prepare of chilli powder.
9. It's of big shallots (thinly sliced and fried).
10. You need of salt.
11. It's of chicken broth.
12. You need of water.
13. You need of ginger powder.
14. It's of garlic (crushed).
15. It's of lemon juice.
16. You need of curry powder.
17. It's of Adding seasoning.
18. Prepare of cloves.
19. It's of star anise.
20. It's of cinnamon.
21. You need of bay leaves.
22. You need of mint leaves.

Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! Chicken Biryani is a must prepare dish on most occasions.

Chicken Biryani step by step

1. Mix all the marinating seasoning. Add chicken, keep marinated in the fridge for 30 minutes..
2. Sautee brown onion with butter until its soft, then add the chicken with all the marinating seasoning..
3. Shimmer until 70% volume and chicken is cooked..
4. Put basmati rice in the rice cooker pot, then add chicken with all the stocks..
5. After its cooked, take out the chicken and deep fry it..
6. Cook the rice again until its dry..

It is a simple, one-pot meal which is served with raita and salad. For those who do not want to invite guests for an elaborate meal- this is the best dish to prepare. A plate of chicken Biryani is a perfect balance of good quality protein and carbs. Chicken Biryani has a fan following. For kacchi biryani, raw marinated meat is layered with raw rice before being cooked together.