Baked Pork loin with broccoli rice au gratin.
You can have Baked Pork loin with broccoli rice au gratin using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Baked Pork loin with broccoli rice au gratin
- It's of pork loin.
- Prepare 1 of slice.
- Prepare 1/4 of cup.
- Prepare 1/4 cup of olive oil.
- It's 4 of pork.
- It's of rice.
- It's 6 oz of uncle bens country in broccoli au gratin.
Baked Pork loin with broccoli rice au gratin step by step
- preheat oven to 350°.
- heat half the oil and satué onion..
- remove aside for steamed broccoli (I used sweet peas).
- use same skillet/pan and add remaining oil heat on high and add pork. and sear on all sides.
- place in preheated oven and finish cooking for about 10 minutes.
- Steam any vegetables you want ...I ran with peas this time BC its been awhile. Im outside the box :-).
- remove skillet/pan on oven and put it back on stove top at medium high.
- add wine and gravy to pork let reduce to a glaze...about 2-3 minutes..
- add sautéd garlic and onion to broccoli and spoon extra glaze over pork.