How to Cook Appetizing 玉米排骨饭 Pork Rib Rice with Sweet Corn

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玉米排骨饭 Pork Rib Rice with Sweet Corn. This simple, light soup has a flavorful broth, a unique hint of sweetness from the corn, and is great served hot on a cold day (or if you have a cold). The pork ribs give it its hearty core flavour, and the corn adds a welcome, natural sweetness to the soup, and that touch of salt aids in drawing out the A delicious dish that's highly versatile, it can be had on its own or paired with rice and meats - even salads if you wish! It comes as no surprise, then.

玉米排骨饭 Pork Rib Rice with Sweet Corn I have not cooked this soup for long, more than a year I think. Always cooked it when I lived in Singapore years ago. Rinse pork ribs until water is running clear, scald and drain. You can cook 玉米排骨饭 Pork Rib Rice with Sweet Corn using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of 玉米排骨饭 Pork Rib Rice with Sweet Corn

  1. It's of 排骨 Pork ribs (300g).
  2. It's of 玉米 Sweet corn (1).
  3. Prepare of 印度长米 Basmati rice (1 cup).
  4. You need of 豆豉 Fermented black bean (1 tablespoon).
  5. Prepare of 酱清 Light soy sauce (1 tablespoon).
  6. It's of 蚝油 Oyster sauce (1 teaspoon).
  7. You need of 胡椒粉 Pepper powder.
  8. Prepare of 蒜米 Minced garlic (1 teaspoon).

Boil water in a large pot, add in all ingredients except salt. Sweet corn provide a very faint sweet taste to the soup base, not overwhelming at all. Place the cooked ribs in a high cooker, add corn and carrots. Chinese sticky rice with ribs (糯米排骨饭). #三农#美食#玉米排骨汤 幺幺喊着要喝玉米排骨汤，英子和大姐特意摘来新鲜的玉米，和排骨炖在一起香味浓郁，连明二哥都被吸引了，特意带小女儿来蹭饭， How to make sweet corn pork RIB soup?

玉米排骨饭 Pork Rib Rice with Sweet Corn instructions

  1. 用豆豉，酱清，蚝油，胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins.
  2. 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs.
  3. 蒸玉米粒 Steam sweet corn kernel.
  4. 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice.

Wash the spare ribs, then blanche it with the boiling water, then wash and drain. Cover the pot with the lid, leaving a small. Sweet corn fried rice is one of kids' favorite at home. I make it often for their lunch box without any sauces and still turns out great. Serve sweet corn fried rice with or without any side.