Fried Rice. A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. Fried rice is a quick and delicious way to transform leftovers into something delicious!

It is very popular in Thailand and easy to make. All ingredients should be prepped in advance cause once you start frying the rice, it goes fast. Add egg, and cook until scrambled, stirring occasionally. You can cook Fried Rice using 7 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Fried Rice

It's Half of can green peas.
Prepare 1 pcs of cooked corn.
You need 1 of carrot diced.
Prepare of Garlic and shallit diced.
Prepare of Left over rice.
You need 1 of chicken breast diced.
Prepare of Chicken powder.

Remove egg, and transfer to a separate plate. Remove from skillet and set aside. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer!

Fried Rice step by step

Heat pan add oil saute garlic, shallots and chicken. Stur ffy until chicken turn golden brown. Then add all ings. Mix well. After a while add in rice. Season with chicken powder and black pepper. Mix well..

Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Set out additional soy sauce on the table, if desired. Fried rice is best when it is made with cold rice. You can even cook the rice the night before.