Recipe: Appetizing Feta Shrimp with Brown Rice

Delicious, fresh and Rice.

Feta Shrimp with Brown Rice. This sautéed shrimp with tomato sauce, feta, and rice recipe is such a comforting, healthy, and easy dinner idea. I hope you love this one as much as I do. This recipe packs in a TON of veggies in the form of spinach, mushrooms, and tomato sauce.

Feta Shrimp with Brown Rice Heat oil in a large ovenproof skillet (preferably cast-iron) over medium heat. Add spinach and garlic; cook, stirring, for another minute. Remove from heat and let cool slightly. You can cook Feta Shrimp with Brown Rice using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Feta Shrimp with Brown Rice

  1. You need 2 of servings of rice, white, brown, boiled, steamed, etc.
  2. It's 1 tablespoon of Olive Oil.
  3. Prepare 1/2 of medium Onion, finely chopped.
  4. It's 1 of large Garlic Clove, minced.
  5. You need 1/2 teaspoon of dried Oregano.
  6. You need 1/4 teaspoon of pepper.
  7. It's 1/8 teaspoon of salt.
  8. It's 1 (14 1/2 ounce) of can of diced Tomatoes, undrained.
  9. Prepare 1/2 pound of uncooked medium Shrimp, peeled.
  10. You need 1/8 cup of Dry White Wine.
  11. It's 1 tablespoon of minced fresh Parsley.
  12. You need 3/8 cup of crumbled Feta Cheese, the best you can find.

Add rice, feta, dill, pepper and salt to the pan; stir to combine. Delicious Mediterranean shrimp are flavored with oregano, lemon juice and garlic in this easy bowl recipe! They're served on top of lemon parsley rice, along with cucumber tomato salad and fresh parsley. Marinated shrimp and spinach come together to make a simple yet flavorful dish enhanced with bits of feta cheese.

Feta Shrimp with Brown Rice instructions

  1. In a large skillet, heat oil over medium-high heat..
  2. Add onion; cook and stir 4-6 minutes or until tender..
  3. Add garlic and seasonings; cook 1 minute longer..
  4. Stir in tomatoes and wine. Bring to a boil..
  5. Simmer uncovered, 5-7 minutes or until sauce is slightly thickened..
  6. Add shrimp and parsley; cook 3-5 minutes, stirring occasionally..
  7. Remove from heat and stir in 3 tbs cheese..
  8. Serve over rice and sprinkle with remaining cheese to taste..

The feta cheese and spinach mingle nicely with the lemon-spiked shrimp. Serve this shrimp dish with baked potatoes or a rice dish for a light yet satisfying weeknight meal. Our Herbed Shrimp-and-Rice Salad might look fancy, but this pretty lunch recipe is so easy. Save Pin Then add the rest of the shrimp, the rest of the garlic, parsley, chili powder and salt. Put shrimp in a mixing bowl.