Healthy, Simple & Delicious! Carrot Cake. Buy Cholesterol Care, Prostate Care Tanamins & other Top Supplements Browse Our Fast And Easy Delicious Recipes Collection. Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts. Eating healthy doesn't have to suck with these totally delish dinner ideas.
Serve atop slices of whole-grain toast.
This granola recipe is also a far more healthy granola option, since it's made with whole grains, unrefined oil and naturally sweetened.
You just can't beat freshly baked granola packed with delicious and good-for-you ingredients.
You can have Healthy, Simple & Delicious! Carrot Cake using 21 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Healthy, Simple & Delicious! Carrot Cake
- You need of Ingredients to mix in the food processor.
- You need 2 of Carrots (cut into circular slices).
- It's 1 piece of Ginger.
- It's 1 tbsp of Olive oil.
- You need 5 tbsp of Brown rice amazake.
- Prepare 1 of Egg (or for a non-egg.
- You need 50 ml of Soy milk (mixed with 1 tablespoon vinegar).
- Prepare of Dry Ingredients.
- It's 100 grams of Cake flour.
- You need 50 grams of Whole wheat flour.
- You need 50 grams of Oatmeal (crushed by hand).
- You need 1 tsp of Cinnamon.
- Prepare 1/8 tsp of Nutmeg.
- Prepare 1/8 tsp of Salt.
- It's 1/8 tsp of Baking soda.
- Prepare 1/4 tsp of Baking powder.
- It's of Fillings (Should make approximately 1 cup when combined).
- It's 3 tbsp of Shredded coconut.
- It's 3 tbsp of Raisins.
- It's 3 tbsp of Nuts (walnuts, almonds).
- Prepare 3 tbsp of Seeds (sunflower seeds, kabocha squash seeds etc.).
Plus, homemade granola is super easy to make. You'll only need one bowl and some basic pantry ingredients. It is a simple recipe and is easy to follow. I substituted bacon for guanciale, it turned out great.
Healthy, Simple & Delicious! Carrot Cake step by step
- Firstly, prepare the fillings. They should make about 1 cup's worth of ingredients when combined. I added everything to the cup here..
- Next, prepare the powder ingredients. Add all the powdered ingredients to a bowl and mix well with a whisk..
- Now prepare the carrots! Wash the carrots and slice into circular slices. you're going to put them in the food processor so it doesn't matter if they're chopped roughly..
- Add the carrots and ginger to the food processor and give them a quick blend..
- Add the oil, amazake, egg and soy milk to the food processor as well and quickly bend again. Make sure to unstick any carrots that have stuck to the side of the food processor with a spatula and push them back down..
- Once blended, add the mixture to a large bowl. Add in the powdered ingredients and gently mix with a spatula..
- When mostly mixed, add in the filling ingredients and mix again. The resulting mixture should be thicker than even that of a pancake..
- Pour the mixture into a pound cake tin and bake for 25 minutes at 190°C..
- Cut the cake open to find it packed with delicious filling. The outside of the cake should be nice and crispy while the centre remains moist..
- You can use this recipe to make something to replace the egg. Even if you don't use real egg, this cake will still come out nice and moist. https://cookpad.com/us/recipes/146799-vegan-egg-subsitute-for-those-allergic-to-eggs.
- If you scoop the mixture out onto a baking tray with a spoon you can make scones..
I will definitely be making this again! With this healthy banana bread recipe, you're only a few simple ingredients away from the best banana bread ever! It's made with whole wheat flour and naturally sweetened with honey or maple syrup. You can easily make this banana bread vegan or gluten free—check the recipe notes for details. In this easy recipe for Roasted Eggplant With Miso and Sesame Seeds, the eggplants roast at high heat, making the outside skin crispy and the inside succulent.