Recipe: Appetizing Italian Zucchini Yachts!

Delicious, fresh and Rice.

Italian Zucchini Yachts!. But these Stuffed Italian Zucchini Boats actually dabble in both realms. Tender zucchini stuffed with a savory, pillowy blend of veggies, pork and spice. In my estimation, it's the best stuffed zucchini recipe.

Italian Zucchini Yachts! Fresh zucchini, onions, and tomatoes sauteed with Italian seasonings make a perfect complement to any meal. Mix in tomatoes with juice and zucchini. Season with Italian seasoning and salt. You can cook Italian Zucchini Yachts! using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Italian Zucchini Yachts!

  1. You need 1 of LARGE zucchini (or 3 smaller; halved and seeds removed).
  2. Prepare 2 of Hot Italian sausages (casing removed).
  3. You need 1/4 cup of cooked rice.
  4. Prepare 1 tsp of tomato paste.
  5. Prepare 1/4 of Green pepper (diced).
  6. Prepare 1/2 of onion, chopped.
  7. You need 2 tbsp of Italian seasoning.
  8. It's of olive oil, extra virgin.
  9. Prepare 1/3 cup of tomato sauce.
  10. You need of shredded mozzarella (or your choice of cheese).

Monster zucchini, it happens every year; one day they are growing, looking fine, but if you do not This recipe was inspired by the monster zucchini growing in my garden. The Global Authority on Italian Yachts. Italian culture, law and business practices differ from their American counterparts, and this can make doing business with Italy challenging. These Italian Zucchini Fritters are delightfully crispy and packed full of flavor!

Italian Zucchini Yachts! instructions

  1. "Baste" your zucchini with olive oil and sprinkle with 1 tbs of the Italian seasoning and set aside on a baking sheet..
  2. In a pan, brown the sausage and add onion, cook until onion is soft..
  3. Add the cooked rice,green pepper and tomato paste, mix/ cook for 2 min..
  4. Add your tomato sauce, the rest of the Italian seasoning and season with salt and pepper to taste..
  5. Fill your zucchini "yachts"(or boats if your using smaller zucchinis) with the mixture..
  6. Top with shredded cheese, and bake in a 375°F oven for 30-35min. enjoy!!!.

The key to getting these Italian Zucchini Fritters good and crispy is to get as much of the moisture out as possible. Gli Yacht di lusso in pronta consegna Fast all-round yacht. The perfect length for big spaces while maintaining an easy handling. A recipe for zucchini, dried the Italian way and sauteed with olive oil, chile and mint. The annual Overrunning of the Squash has arrived.