Easiest Way to Make Appetizing Vegetarian Stuffed Peppers

Delicious, fresh and Rice.

Vegetarian Stuffed Peppers. Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love. These vegetarian stuffed peppers are (duh) meat-free. But, what they lack in beefiness, they more than make up for in flavor.

Vegetarian Stuffed Peppers They're weeknight-friendly, made mostly with pantry staples, and feature the Latin flavors of. These Vegetarian Stuffed Peppers are made low carb by swapping regular rice for cauliflower rice! They're so flavorful and delicious that no one will ever know! You can have Vegetarian Stuffed Peppers using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegetarian Stuffed Peppers

  1. It's 3 of red peppers cut in half microwave for 5 minutes.
  2. You need 1 c of rice cooked.
  3. Prepare 2 tbs of olive oil.
  4. You need of Garlic.
  5. Prepare of Onion.
  6. Prepare of Celery.
  7. You need of Carrots.
  8. You need of Tofu well drained.
  9. Prepare of Mushrooms.
  10. Prepare of Basil.
  11. It's of Italian Seasoning.
  12. You need of Salt.
  13. You need of Pepper.
  14. It's of Soy Sauce.
  15. You need of Ketchup just a squirt.
  16. Prepare of Feta Cheese.
  17. You need of Walnuts.
  18. You need of Raisins.

This vegetarian stuffed peppers recipe is one of our favorite summer dinners! This vegetarian stuffed peppers recipe is simple and customizable! If you don't have orzo, use couscous. These delicious Vegetarian Stuffed Peppers are loaded with rice, veggies, black beans, spices and smothered with cheese.

Vegetarian Stuffed Peppers step by step

  1. Sauté garlic, onions, celery, carrots, seasonings.
  2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup..
  3. Remove from stove and Add Rice, Raisins, Feta.
  4. Fill Peppers, top with more feta and bake at 375 for 20 minutes.

They're so flavorful and and it's just a bonus that they're healthy too! This recipe for stuffed peppers trades in the meat in favor of vegetables like red bell peppers, shallots, and mushrooms. The blend of flavors is sure to please guests. Mix mozzarella, bread, kale, salt and pepper. Stuff mixture into peppers, pour sauce on top and sprinkle evenly with.