Easiest Way to Cook Delicious Easy to Make at Home! Yakiniku Rice Burger

Delicious, fresh and Rice.

Easy to Make at Home! Yakiniku Rice Burger. Very popular Mos Burgers Yakiniku Rice Burger recreation with available ingredients and include how to make the burger wrapper with waxed paper. Beef in Japan is usually very thinly sliced, however here, it is very thick cut. So what I did is bought steak meat and cut it very very thin myself at home.

Easy to Make at Home! Yakiniku Rice Burger Be sure to watch the complete video (above) to learn how you can make this dish at home! Yakiniku is easy, oishii, and is a great party meal where your guests can enjoy cooking at the table. These can be found at any hardware or home store, I bought mine at Home's in the kitchen appliances aisle, near the rice cookers. You can cook Easy to Make at Home! Yakiniku Rice Burger using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy to Make at Home! Yakiniku Rice Burger

  1. It's 1 of around 2 rice bowls worth Plain cooked rice.
  2. Prepare 1 pinch of Salt.
  3. It's 100 grams of Beef (thinly sliced off-cuts).
  4. You need 1 of Katakuriko.
  5. It's 1 1/2 tbsp of ● Soy sauce.
  6. You need 1 1/2 tbsp of ● Mirin.
  7. Prepare 1/2 tbsp of ● Vinegar.
  8. You need 1/2 tbsp of ● Sugar.
  9. Prepare 1/2 tsp of ● Honey.
  10. Prepare 1 of to 2 leaves Lettuce.
  11. Prepare 1 of Mayonnaise.

Yakiniku donburi is a Japanese rice bowl dish of sauteed beef and vegetables served over a bed of rice and garnished with sesame seeds. Yakiniku Donburi: Japanese Beef and Vegetable Rice Bowl. To make the task of slicing easy, place the meat in the freezer to firm up; then use a sharp. We've curated a bunch of recipes & tips to make cooking easier for you during this time!

Easy to Make at Home! Yakiniku Rice Burger instructions

  1. Mix salt into the rice and divide it into 4 portions. Wrap and push each portion firmly into the mold. Then, fry both sides in a frying pan..
  2. Coat the beef with katakuriko. Divide into portions approximately the same size as the portions of rice. When the portions have cooked and hardened, add teriyaki sauce and reduce the sauce..
  3. Put the lettuce and beef on a portion of rice, drizzle on the mayonnaise, and top it off with 1 more portion of rice..

If someone has never made a rice "hamburger bun" before, I didn't find it very helpful for that step to have already been done in. Rice burger buns are easy to make at home with sushi rice. Just follow our simple technique for making gluten-free hamburger buns out of rice. Rice buns are distinct enough from hamburger buns that you don't experience them as inferior, gluten-free imitations of the real thing, but rather. Yakiniku is the name for barbecue in Japan.