Phirni. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival. Phirni (firni) recipe: after testing various proportions of rice to milk, milk to sugar, as well as testing with different types of rice, we have finally. phirni recipe or firni video recipe firstly, use full cream / thick milk to get more creamy texture to phirni. also adjust the amount of sugar depending on your sweet tooth. Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen.
Phirni is made from coarsely ground rice, milk and sugar.
It is cooked on slow flame which results in creamy, rich and thick texture.
Phirni, a delicious Punjabi style milk and rice based creamy dessert, has a thick creamy texture and is traditionally served in the clay containers and enjoyed on special occasions like Diwali and Karwa.
You can have Phirni using 6 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Phirni
- It's 1 cup of rice.
- It's 1 cup of fresh milk.
- It's 3 tbspn of greek youghurt (reef greek).
- It's 1 of apple.
- It's of Sugar to ur taste.
- You need of Cloves.
This phirni is made with very simple ingredients—rice flour, whole milk, sugar and flavouring agents (we Continue reducing on low heat until phirni thickens. Keep stirring continuously, as that will help. Creamy rice pudding flavoured with saffron and cardamom. Creamy and grainy at the same time, a phirni is the perfect dessert to complete a grand meal.
Phirni step by step
- Cook your rice with cloves till soft😝 Let it cool, add in ur rice, fresh milk n apple blend till smooth Transfer it into a pot n cook (stir oo kafin yayi guda😜) Bring it down add in your yoghurt peak sugar to ur taste and serve with fruits of your choice❤❤ Thank you *Naphix kitchen* Moon's kee 🙌.
Phirni is usually prepared during festivals like Diwali, Holi, Lohri, Baisakhi, Eid. This traditional sweet dish is a simple yet delicious recipe, which can be prepared in just a few minutes if all the ingredients. Phirni is at once a rustic and sophisticated dish. Traditionally Phirni is of course made with milk but my vegan, dairyfree version is made with almond milk that I made myself with blanched almonds. Phirni Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.