How to Prepare Appetizing Easy Chicken Biriyani

Easy Chicken Biriyani. Maunika really has created a show stopper of a dish with her Easy Chicken Biryani recipe. Chicken thighs in a spicy yogurt marinade cooked with fresh. In this easy biryani recipe, chicken is diced into small pieces before hitting the pan, which cuts down cooking time.

Flavored with fragrant, Indian spices, traditional chicken biryani is an incredible comfort food, but it typically requires cooking the chicken. Wonderfully aromatic and flavorful, it's sure to be a hit at your dinner table! This easy chicken biryani is an Indian classic. You can cook Easy Chicken Biriyani using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Chicken Biriyani

1. You need of Chicken 1/2 - cut into medium size pieces.
2. You need of Basmathi rice - 4 cups - washed & soak for 10 minutes.
3. You need of Red onion - 2 - thin slices.
4. You need of Ginger & Garlic paste - 2 tbl spn.
5. Prepare of Greek style yogurt - 2 tbl spn.
6. You need of Biryani mix - 2 tbl spn.
7. You need to taste of Salt.
8. It's of Green pepper - whole.
9. You need 5 cups of Clean water.
10. You need of Mint leaf & Corriender leaf (optional).

Hyderabad Chicken biryani is savory rice with spicy Easy Indian Chicken Biryani. I personally prefer to use skinless and boneless chicken, as it's much easier to work with and doesn't seem to go tough after a while. Making chicken biryani in pressure cooker is easy but we need to follow few tips to get an amazing biryani that does not turn out soggy and also gives us a delicious taste. Chicken Biryani is a beautifully flavoured rice dish that is often layered with a spiced chicken/mutton/beef/vegetarian gravy and rice that is infused with whole spices.

Easy Chicken Biriyani instructions

1. Fry onion untill golden brown, add garlic ginger paste. Add biryani mix, saute and mix well..
2. Add tomato,chicken pieces. Let it cook and thickened. Add yogurt and mix well. (Mint & Corriender can be added now).
3. Add salt and mix well. Add soaked rice and mix well..
4. Transfer rice mix into electric cooker. Add 5 cups of water. Mix well. Let it cook. Mix cooked biryani slowly. Garnish with green pepper.Cover with lid for 5 minutes before serving..

A simple and easy chicken biryani made within minutes. It has a special place in Indian cuisines to delight every age group. Try this super speedy easy chicken biryani recipe at Tesco Real Food for a delicious & fuss-free Cut the chicken into bite-size pieces, tip into a bowl, and add the lemon juice, garam masala, chilli. My quick version of this Indian classic results in perfectly In a heavy based casserole pot heat the oil. Brown the chicken in the oil till the edges are golden.