Easiest Way to Prepare Delicious Spanakorizo with brown rice

Spanakorizo with brown rice. Spanakorizo is a classic Greek vegetarian dish made with spinach and rice. It is probably one of the healthiest traditional Greek recipes because it's packed with lots of Some people enjoy short-grain white rice because of the creamy texture, and some prefer brown rice for additional health benefits. Spanakorizo is such a simple dish as many Greek ones are, but yet delicious and easy to make.

This can be enjoyed plain (without feta) for a. Greek Rice (Spanakorizo).  Comment.  Jump To Recipe. But surprisingly, I haven't been able to get that Greek rice out of my mind! You can cook Spanakorizo with brown rice using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Spanakorizo with brown rice

1. You need 2-3 bunches of spinach.
2. It's 1/2 cup of vegetable stock.
3. You need 1 of little dry onion, finely chopped.
4. It's 1 tsp of fresh finely chopped dill.
5. You need 1/2 cup of tomato sauce.
6. It's 1 tbsp of ketchup.
7. Prepare of hot water (as much as is needed to cover the food and have the rice boil).
8. Prepare 40 g of medium-grain brown rice.
9. You need 1 of little black pepper.

It was a simple recipe of rice and spinach - but it was also flavored with fresh dill and lemon - a combination I never would have thought to put together with rice. Add the spinach, stir well and cover. Spanakorizo (Greek spinach rice) - Do it like Popeye! Spanakorizo is probably one of the healthiest (and easiest!) traditional Greek recipes, which is If you want to make an extra healthy version of this traditional Greek Spanakorizo recipe, I am sure you could use brown rice as a substitute, just take.

Spanakorizo with brown rice instructions

1. Wash and strain the spinach..
2. Sauté the onion in a little olive oil using a deep non-stick pan..
3. Add the spinach and sauté a little together with the onion..
4. Add the tomato sauce, the vegetable stock, the dill, the ketchup and stir well. Add a little hot water so that the vegetable stock dissolves..
5. Then add the brown rice and stir. Make sure that the liquids cover the rice and the spinach well and if necessary, add some more hot water..
6. Cover with the lid and boil over low heat until the brown rice is done. It takes about 8-10 minutes for the rice to be cooked..
7. As soon as the rice is ready remove the lid and if the liquids are too many, boil over strong heat until they evaporate..
8. Serve with freshly ground black pepper..

Spinach and rice - Spanakorizo by the Greek chef Akis Petretzikis. A quick and easy recipe for a traditional and hearty dish! Put the spinach into a bowl and add some salt. While a basic spanakorizo recipe contains only spinach and onion, there are many variations on the dish. For example, some cooks like to add scallions Traditionally, the vegetables, herbs, and spices are sauteed in a pot, after which the rice is briefly browned.