Recipe: Delicious English (lazy) man's Holubtsi

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English (lazy) man's Holubtsi. Great recipe for English (lazy) man's Holubtsi. My godmother, taught us to make holubtsi, borscht, and perogies. I loved Holubtsi, but hated steaming, trimming, and rolling the cabbage leaves.

English (lazy) man's Holubtsi Baba's Kitchen will teach you how to make lazy lazy lazy holubtsi that don't require no rolling. They taste just as good as roll kind. Click below for your instant, printable recipe! You can cook English (lazy) man's Holubtsi using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of English (lazy) man's Holubtsi

  1. Prepare 1 of medium green cabbage.
  2. You need 1/2 cup of white rice.
  3. You need 1 1/2 lb of lean ground beef.
  4. It's 1/4 lb of ground pork.
  5. You need 1 of large yellow onion.
  6. It's 2 tsp of salt.
  7. It's 1/4 tsp of ground black pepper.
  8. You need 1 can of tomato sauce.
  9. It's 1 can of crushed tomatoes.
  10. It's 2 tsp of fresh minced garlic.
  11. You need 1 tbsp of brown sugar.

If you'd like to receive more recipes, sign up for Baba's free newsletter at right>>>>> Baba's Lazy Holubtsi (Cabbage Rolls).pdf. These lazy cabbage rolls are based on Ukrainian sour cabbage rolls with rice, sauerkraut and bacon, but without the extra work to roll them! I grew up eating Ukrainian food at all the major holidays. Season to taste with salt and pepper.

English (lazy) man's Holubtsi instructions

  1. Chop cabbage and boil in salted water until softened and translucent.
  2. Cook rice until tender then drain and fluff.
  3. On medium heat, brown garlic gently in a large skillet. Don't scorch the garlic or it will be bitter. Add meat and cook completely..
  4. In a deep casserole place a layer of cabbage, then meat then rice. Alternate until all fillings are in place..
  5. Mix tomato sauce and brown sugar with equal amount of water and pour over entire casserole..
  6. Bake, covered at 350°F for 45 to 60 minutes..

Arrange the rice and cabbage in alternate layers in a buttered baking dish. Pour in the tomato juice and top with the buttered bread crumbs. Serve hot with a meat course. VARIATION of Linyvi Holubtsi: holubtsi (cabbage roll) recipes, plus many other Ukrainian favorites. The Best Lazy Pierogi With Sauerkraut Recipes on Yummly