Recipe: Tasty Layered Cabbage

Delicious, fresh and Rice.

Layered Cabbage. Learn to make Hungarian layered savoy cabbage casserole, Rakott kelkáposzta. Delicious traditional Hungarian recipe, a real comfort food. This recipe provides the great flavors of stuffed cabbage in an easy to prepare casserole.

Layered Cabbage Pour melted butter over top of casserole. This cabbage casserole is like cabbage rolls undone! Saucy beef, tender rice, shredded cabbage and onions - no rolling required is required for this oven-baked casserole. You can have Layered Cabbage using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Layered Cabbage

  1. Prepare 1 of Medium head of cabbage, core removed and shredded.
  2. It's 2 lbs of ground beef.
  3. It's 2 of Medium onion, chopped.
  4. Prepare 2 of Table spoons chili powder.
  5. You need 2 of Table spoons garlic powder.
  6. You need 2 of Table spoons kosher salt.
  7. You need 1 of Table spoon freshly cracked black pepper.
  8. You need 2/3 cup of uncooked rice.
  9. You need 24 ounces of crushed tomatoes.
  10. It's 15 ounces of tomato sauce.
  11. It's 2 tablespoons of white wine vinegar.
  12. It's 1/3 cup of light brown sugar.
  13. Prepare 1/3 Cup of Worcestershire sauce.

This recipe for layered Stuffed Cabbage Casserole is super easy to make. It's versatile and can be prepared ahead and frozen for later. Cabbage Roll / Golabki are also very popular in Polish cuisine. Layer shredded fresh cabbage, layer of turkey rice veggie mixture another layer of shredded cabbage, some sauerkraut and half of a can of tomatoes.

Layered Cabbage step by step

  1. Preheat the oven to 350 degrees.
  2. Layer the cabbage in the bottom of a large baking dish (something the size of 2 9"x13" baking pans).
  3. In a large skillet, over medium heat, cook the ground beef for a few minutes then add the onions. Do not drain any juices from the pan - most of it will evaporate. Add the rice and all spices to the skillet with the meat.
  4. Mix together the tomatoes, sugar, Worcestershire sauce and vinegar and then pour over the meat and cabbage. Cover with foil and then bake for 90 minutes..
  5. Uncover and let rest for 5-10 minutes prior to serving. Enjoy!.

These stuffed cabbage rolls make a great dinner for a crowd. In this video, you'll see how to make great stuffed cabbage rolls your whole family will love. This guide on how to make home canned pickled cabbage is the easiest on the internet: it is fully illustrated, with a complete, simple recipe and directions; using simple equipment. Preparation Remove all the tough outer leaves from the cabbage. Cut the cabbage into four, remove the stalk and then cut each quarter into fine shreds, working across the grain.