How to Cook Delicious Dirty Rice (Mexican Style)

Dirty Rice (Mexican Style). Dirty rice is a traditional Louisiana Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, and spiced with cayenne and black pepper. Parsley and chopped green onions are common garnishes. This colorful version of dirty rice is made with black beans, corns, tomatoes, peppers, pine nuts, and spices.

I followed this as written and feel that there are tons of other recipes that rate much higher. It would have been easier to just. Southern Style Dirty Rice is my take on a New Orleans traditional dirty rice which is often made with chicken gizzards and livers, which g. You can have Dirty Rice (Mexican Style) using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dirty Rice (Mexican Style)

1. It's 1 lb. of Ground beef.
2. It's 2-3 cups of leftover rice.
3. You need 1/2 of of bell pepper, chopped.
4. It's 1/2 of of medium onion, chopped.
5. You need 1/2 of of lime.
6. You need 1 tsp. of Chili powder.
7. You need 1 tsp. of Onion powder.
8. You need 1 tsp. of Ground cumin.
9. It's 1 can of corn (@15.25 oz.).
10. Prepare 1 can of black beans (@15.5 oz.).
11. Prepare 1 can of diced tomatoes (@14.5oz.).
12. You need to taste of Salt & pepper.

A mixture of packaged Zatarain's yellow rice with Mexican corn and the addition of jalapeno and pepper jack cheese - it's spicy good! Classic Louisiana Cajun dirty rice, a rice pilaf made with the holy trinity of onions, celery, and peppers, and ground pork and chicken livers. It's basically a rice pilaf that is called "dirty" because it's cooked with minced chicken livers or gizzards, which infuse it with crispy, tasty browned bits. Usually Dirty Rice is served as a side dish, but with all that meaty goodness added to it, it's tempting to eat it as a main dish.

Dirty Rice (Mexican Style) instructions

1. Chop onions and bell pepper..
2. Brown ground beef over medium high heat. (If beef has low fat like 95% then brown over low heat and you might need to add oil.) Drain most of the fat..
3. Lower heat then add onion powder, chili powder, and cumin. Mix then raise heat to medium and add bell pepper and onions. Cook until vegetables are softened about 2 minutes..
4. Drain corn and beans. Add diced tomatoes, corn and beans. Mix..
5. Add rice. Mix well until smooth and warmed through. Squeeze lime over top. Mix and taste. Add salt and pepper as needed. Enjoy!.
6. If it starts to get dry or burn you can lower heat and add a little beef broth..

The flavor of Dirty Rice starts If you save your bacon grease when you cook bacon, use a little of it in this Dirty Rice. It will add even more flavor. For the Cajun seasoning, I love. Dirty Mexican Rice is Mexican Rice with Dirty Rice Flare and packed with flavor. Its wonderful as a side dish or by itself.