Easiest Way to Prepare Appetizing Stuffed Peppers with Ground Beef

Stuffed Peppers with Ground Beef. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. In the past I have made these where you blanch the peppers first and brown the ground beef. I thought this was so much easier even though it does take longer in the oven.

Sprinkle insides of the peppers lightly with salt. Add drained tomatoes, salt, Worcestershire, and a dash of pepper. Colorful bell peppers are stuffed with Ground Beef, tomatoes and rice. You can have Stuffed Peppers with Ground Beef using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients of Stuffed Peppers with Ground Beef

1. Prepare 4 of Red/yellow bell pepper.
2. Prepare 1 lb of ground beef.
3. Prepare 1 medium of white onion.
4. It's 3/4 cup of fresh cherry tomatos.
5. It's 3/4 cup of Jasmine white rice.
6. Prepare 1 clove of garlic.
7. You need 1 of Salt and pepper.
8. It's 1 of paprika.
9. It's 1 of garlic powder.
10. Prepare 2 cup of water (for cooking rice).
11. It's 1/2 cup of grated parmesan cheese.
12. Prepare 1 of bread crumbs.

Use a gentle touch with ground beef. Over-mixing will result in burgers, meatballs or meatloaves with a firm texture.. Stuffed bell peppers make a delicious everyday meal with a tossed salad and mashed or baked potatoes. The filling in this classic version includes ground beef and rice.

Stuffed Peppers with Ground Beef step by step

1. Add rice into pot with water, wait for pot to boil and turn to low heat for about 15 minutes.
2. Cook ground beef in frying pan, once fully browned drain excess oil.
3. Cut bell peppers in half (and clear out seeds and the middles) and put on plate for later, save the tops!.
4. Chop onion, tomatos, garlic.
5. Chop the excess pepper off the tops and add it in with other vegetables.
6. Add all vegetables into frying pan with beef.
7. Add a splash of water into pan to keep things moist, simmer for 10 minutes.
8. Season with garlic powder, salt pepper, and paprika (season well, don't be stingy!).
9. Add Cooked rice in pan and stir until everything is mixed in well.
10. Spoon mixture into the peppers.
11. Sprinkle bread crumbs and cheese on top.
12. Arrange peppers in pan and bake in oven at 350 for about an hour.

Green peppers stuffed with a mixture of ground beef, rice and onion, seasoned with garlic powder and held together with tomato sauce are topped with shredded mozzarella cheese and baked. Remove to a paper towel-lined plate to get. Bring a large pot of salted water to a boil. Cut the tops off the peppers, and remove the seeds. Classic stuffed peppers with rice, ground beef, and a healthy rainbow of sweet red, yellow and orange bell peppers makes the best easy dinner idea any night of the week.