Recipe: Appetizing Grandma's stuffed cabbage filling "meat n rice"

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Grandma's stuffed cabbage filling "meat n rice". Core head of cabbage by cutting around the core and removing as much as possible. Bring a large pot of water to a boil. Great recipe for Grandma's stuffed cabbage filling "meat n rice".

Grandma's stuffed cabbage filling "meat n rice" In a separate large bowl, combine the beef, rice, garlic powder and the egg, mixing well. Place a small amount, about the size of your palm, into the center of a cabbage leaf and fold leaf over, tucking in the sides of the leaf to keep meat mixture inside. Golumpki or Gołąbki are Polish cabbage rolls that are stuffed with a mixture of beef, pork, rice, and seasoning. You can have Grandma's stuffed cabbage filling "meat n rice" using 4 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Grandma's stuffed cabbage filling "meat n rice"

  1. It's of Ground beef.
  2. You need of White rice.
  3. It's of Onion.
  4. You need of Salt & Pepper.

In a large deep skillet (or large pot) over medium heat, heat oil. Stuffed cabbage leaves, also known as holishkes or prokes, may just be the ultimate comfort food. A slowly cooked, savory cold weather dish, stuffed cabbage is a classic and many families seem to have their own way of making it. We all have a fondness in our heart for the dishes we grew up with, and the way our parents or grandparents cooked them.

Grandma's stuffed cabbage filling "meat n rice" step by step

  1. Chop up some Onion..
  2. Add ground beef to pan and chop with spatula.
  3. Boil rice for about 10 minutes.
  4. Drain rice.
  5. Brown meat.
  6. Add rice to meat..
  7. Stir, add little salt n pepper..
  8. Cover cook on low heat, stir periodically. Let all the flavors merry together. (Even better as left overs!).
  9. Enjoy!.

For the filling, in a large bowl, combine the ground chuck, eggs, onion, breadcrumbs, rice, thyme, salt, and pepper. See more ideas about Grandmas recipes, Italian recipes, Recipes. Golumpki (Gołąbki, Stuffed Cabbage) -A rose by any other name is still a rose. That is very true with today's post which is a Polish recipe for stuffed cabbage. This is the number one Golumpki Recipe on Google, and you can read on to learn how we make this classic comfort food.