Fish soup. Fish soup is a food made by combining fish or seafood with vegetables and stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Привет ты на канале FISH SOUP!!! Quick, easy, and absolutely delicious fish stew!

Try it with pike, perch or salmon. This Sciilian fish stew/soup hybrid is the best fish soup recipe in the world. Packed with halibut, salmon and prawns, it's also dairy-free and gluten-free. You can cook Fish soup using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fish soup

It's 700 g of fish for soup (redfish, cod, etc.).
Prepare 3 of potatoes.
You need 2 of carrots.
You need 2 sprigs of leaf celery.
It's 1 of onion.
It's of short grain rice.
Prepare of salt.
It's of Avgolemono (egg and lemon sauce).
You need 2 of eggs.
Prepare 1 1/2 of lemon.

Fish soup is much easier and quicker than it appears. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful. Go provençale with a tomato base or keep it rich and creamy. Ukha, Russian fish soup, is delicious and comforting.

Fish soup step by step

Wash and clean the vegetables..
Boil them in salted water..
When they get tender, remove from water and place the fish in the stock. You can place it in a cheesecloth if you don't want any bones or scales in the broth. But even if you don't have a cheesecloth, pass the soup through a strainer when you remove the fish. Let the fish boil for about 15 minutes (it doesn't need long)..
Remove the fish (if you didn't use a cheesecloth, pass the broth through a strainer) and add the rice..
When the rice is done, add the egg and lemon sauce. To make it, beat the eggs well in a largish bowl, add the lemon and temper it by gradually adding spoonfuls of the broth until the mixture reaches the right temperature, so that the eggs don't curdle. When it is hot enough start adding it to the soup, stirring constantly..
Serve the soup in deep plates with a few vegetables and a little cleaned fish in it (or let your guests add whatever they like)..

Fish is gently cooked with potatoes and carrots in a rich broth seasoned with bay and black pepper. Learn an exotic, colorful recipe for kosher Fish Soup from Levana Kirschenbaum's new cookbook. In today's Passover Potluck guest post, she shares her exotic recipe for Fish Soup. Download Fish soup stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. There's nothing better than hot, homemade soup to assuage the cold-weather blues.