Brown rice pudding. When I was a little one, I remember lulling myself to sleep by listing off in my. This rice pudding is made with brown rice and heavy cream with the optional addition of raisins. Brown Rice Pudding: A very simple recipe to prepare a vegan pudding using brown rice and soy milk.
Be sure to use long-grain brown rice for this rice pudding recipe.
I like jasmine or basmati brown rice best.
I love traditional rice pudding made with white rice but I haven't made it in years, I decided to go with brown rice instead, which is definitely packed with more nutrients than white rice.
You can have Brown rice pudding using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Brown rice pudding
- Prepare 1 3/4 cup of cooked brown rice.
- You need 205 g of Greek yoghurt.
- Prepare 1 cup of water.
- It's 1/2 tsp of ground cinnamon.
- It's 1/2 tsp of stevia(optional).
Go no further than this brown rice pudding recipe. By using brown rice instead of white rice and coconut milk instead of dairy milk - this traditional recipe has a healthy spin. Rice simmered in almond cashew milk with Brown Rice simmered in almond cashew milk with cardamom, roasted nuts and currants or raisins. Ditch the pudding pops and pudding cups.
Brown rice pudding instructions
- On a stove top, add the water and rice in a pot and bring to a boil..
- Add the yoghurt, cinnamon and stir. Reduce on low heat and allow to simmer for 10 minutes..
- Allow to cool and refrigerate for about 30 minutes..
Brown rice pudding is a healthier variation of white rice pudding and its made with brown rice. The brown rice adds a unique aromatic nutty flavor and a chewy texture to this creamy dessert. Crown each serving of this brown rice pudding with a generous sprinkling of cinnamon and, if you like, a few toasted almonds. In Blender, Mix milk, vanilla, egg Whites, And cinnamon. Brown Rice Pudding recipe: Try this Brown Rice Pudding recipe, or contribute your own.