Recipe: Perfect Tomato Fried Rice

Tomato Fried Rice. Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle with.

We have tomato fried rice quite often over here as it's my husband's favourite while growing up in Japan. Tomato Egg Fried rice is a great way to use leftover cooked rice while helping your family get their daily serving of vegetables. The tomatoes lend a robust flavor to a quick and easy side dish, while the. You can cook Tomato Fried Rice using 14 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Tomato Fried Rice

1. It's 3 cloves of garlic.
2. You need 1 of cucumber.
3. You need 1 of carrot.
4. It's 3 of preserved sweet radish.
5. You need 2 of beaten eggs.
6. You need 2 of small bowls of rice.
7. Prepare 6 leaves of applemint.
8. You need 1 teaspoon of salt.
9. Prepare 1 tablespoon of sugar (optional).
10. You need 3 tablespoons of soy sauce.
11. Prepare 1 teaspoon of white pepper powder.
12. It's 2 tablespoons of chilli flakes (optional).
13. You need 3 tablespoons of tomato sauce.
14. It's 2 tablespoons of oil or butter.

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Tomato Fried Rice instructions

1. Cut cucumber in small cubes.
2. Cut carrot in small cubes.
3. Cut garlic and preserved sweet radish into small pieces.
4. Heat up a non stick wok with low medium fire and put little oil or butter in wok..
5. Stir-Fry garlic until golden.
6. Put carrot, cucumber and preserved sweet radish into wok and stir-fry. If you dont have sweet radish, just replace with sugar..
7. Put a teaspoon of salt and continue stir-fry until vegies soften.
8. Put 1 egg on the vegies and continue stir-fry.
9. When the egg is cooked and mix well with combined vegies, put another egg and 2 bowls of white rice in..
10. Continue stir-fry the rice to mix well with egg..
11. If the rice stick together, press the rice while frying.
12. For seasoning, put in tomato sauce, soy sauce, pepper powder and chilli flakes. Mix well with the fried rice..
13. Last step, chop some applemint leaves and put on top of the fried rice.

This sweet tasting, vibrant looking ketchup fried rice (tomato rice) is sure to please anyone with a sweet. *Fried rice is such a quick classic home cooked dish which is perfect for using up leftovers. This version uses tomato that flavours the rice beautifully and best of all the cooking time is short and that. If you've had it, you know why you'd want to make it again and again. It should not burn or brown TOO much. This fried rice recipe contains almost every breakfast item I love - a sunny-side-up egg, sausage If you've never tried fried rice with tomato before, give this one a shot and you'll immediately add this.