How to Make Appetizing Butternut Squash and spinach pasta (Gluten Free)

Delicious, fresh and Rice.

Butternut Squash and spinach pasta (Gluten Free). Throwing together pasta dinners is a common occurrence in our house What is the best pasta to use? When it comes to pasta, we like to stick to mostly gluten free at This butternut squash and spinach pasta is super easy to make. Homemade gluten-free pasta dough can be a little tricky, so I turned to my the company I trust most when it comes to baking: Bob's Red Mill.

Butternut Squash and spinach pasta (Gluten Free) Pasta served with a homemade butternut squash pasta sauce of roasted butternut squash, shallots, cream, and Parmesan cheese. The resulting butternut squash pasta plate was absolutely delicious, and I ate the leftover butternut squash sauce with a spoon straight out the. Butternut squash is an orange-fleshed winter squash, celebrated for its versatility and sweet, nutty flavor. You can cook Butternut Squash and spinach pasta (Gluten Free) using 13 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Butternut Squash and spinach pasta (Gluten Free)

  1. Prepare 3 TBSP of avocado oil (substitute any healthy oil).
  2. It's 1 of shallot chopped.
  3. Prepare 3 slices of turkey bacon chopped.
  4. Prepare of Fresh spinach roughly chopped.
  5. You need 1 (1 lb) of butternut squash cubed.
  6. It's 1/3 cup of white wine.
  7. You need 1/3 cup of chicken broth.
  8. You need of Parmesaan cheese (grated and shaved).
  9. You need of Adobe seasoning.
  10. Prepare 1/3 cup of chopped walnuts.
  11. It's of Brown rice spiral pasta (GF).
  12. You need of Toasted panko bread crumb (GF) optional.
  13. It's of Salt and pepper.

Both vitamins A and C work as potent antioxidants in your body, protecting your cells from damage caused by unstable molecules called free radicals. Adapted from a recipe I found while searching for a pasta and butternut squash dish. With a few modifications I made it vegan, gluten-free, soy-free. To make this butternut squash lasagna gluten-free, swap out regular lasagna noodles for rice noodles.

Butternut Squash and spinach pasta (Gluten Free) step by step

  1. Preheat oven to 400.
  2. Grease a baking sheet with avocado oil.
  3. Season butternut squash with Adobe and toss on the baking sheet. Bake for 20-25 min or until browned, turning once or twice..
  4. Boil water and cook pasta according to package directions. Rice pasta usually takes at least 15 min.
  5. Sauté shallots, garlic and bacon in a large pan until browned.
  6. Add spinach to pan and stir.
  7. Season lightly with salt and pepper.
  8. Add a splash of wine and chicken broth to pan.
  9. Allow mixture to slow boil and then add the squash and toasted walnuts.
  10. Add the drained pasta to pan with a splash of the pasta water.
  11. Mix well and pour into large bowl.
  12. Using the same pan toast the panko bread crumb with a sprinkle of the grated cheese.
  13. Sprinkle the bread crumb as well as some shave Parmesan over the pasta before serving...

Speaking of noodles, I highly suggest Can you freeze this butternut squash, zucchini, and spinach lasagna? I would be a big fat liar if I told you that this was a fast recipe. Spinach, Butternut Squash, and Pasta Bake. This healthy, yet comforting casserole features greens and squash alongside the pasta and cheese. Try baby kale or Swiss chard in place of spinach to vary the recipe slightly.