Recipe: Appetizing Claypot Rice in Rice Cooker

Delicious, fresh and Rice.

Claypot Rice in Rice Cooker. Easy recipe for claypot chicken rice cooking without using claypot. Rice cooker recipe with step-by-step photos. I've wanted to cook this for a very long time but according to my mum, I couldn't do it with my previous rice cooker because the rice cooked too fast.

Claypot Rice in Rice Cooker Simply use your rice cooker, you could actually mimic the similar process of claypot chicken rice with a rice cooker! I'm sure many of you love Claypot Chicken Rice, so do I 🙂 An easiest way to cook Claypot Chicken Rice is in the rice cooker (so you don't have to worry the rice will get burnt) rather than the traditionally way of cooking it in a claypot over a charcoal stove thus achieving rice crust at the base and sides. Rice Cooker Claypot Rice - 电饭锅煲仔饭. You can cook Claypot Rice in Rice Cooker using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Claypot Rice in Rice Cooker

  1. You need 300 gr of rice, rinse a couple times until the water gets clear, drained.
  2. You need 400 ml of water.
  3. You need 3 of bacon slices, cut to taste.
  4. You need 3 of lap cheong (chinese sausage), sliced.
  5. You need 2 tbs of sesame oil.
  6. Prepare 4 of garlic cloves, minced.
  7. Prepare 2 of shallots, finely chopped.
  8. Prepare 2 cm of ginger, grated.
  9. Prepare 10 gr of dried shrimp (do not need to be soaked), if the size is large, chop them.
  10. Prepare 1 tbs of oyster sauce.
  11. Prepare 1 tbs of dark soy sauce.
  12. It's 1 tsp of salt.
  13. You need 1 tsp of sugar.
  14. You need to taste of ground black/white pepper.
  15. You need of Frozen vegetables as needed (optional).

This recipe is a godsend for those of you who do not own a claypot. We tweaked the recipe a little so you get all the yummy flavours of a typical claypot rice minus the all the hassles! Rather than just throwing everything in the rice cooker, we pre-fry the. Claypot chicken rice is not something that I grew up eating as a kid in Indonesia.

Claypot Rice in Rice Cooker step by step

  1. Add sesame oil in the rice cooker pot. Close the lid. Press the "cook" button. Wait until the oil gets hot..
  2. When the oil is hot, add garlic, shallots and ginger. Saute until fragrant and wilted..
  3. Press the "off" button. Add rice, water and all remaining ingredients plus seasonings, except frozen vegetables. Stir it..
  4. Close the rice cooker, press the "cook" button and wait until it turns to "warm". Add frozen vegetables. Mix it up. Close the lid. Leave it in the "warm" button for 5-10 minutes then serve..

SOAK MUSHROOM AND DRIED SHRIMP Soak mushrooms and dried shrimp separately in a warm water. Claypot chicken rice is popular in many Asian countries, for example: Hong Kong, Malaysia and Singapore, but I've always cheated with a rice cooker when making it at Danielle is a Singaporean who lives in the bay area; I applaud her dedication and patience in preparing this claypot chicken rice. Popular claypot cooker of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you. Clay pot might be considered as exotic cooking crockery for non-Asian, but it is the traditional kitchenware for people who live in Southern China, Hong Kong, Singapore, and Malaysia.