Black Beans Yellow Rice and Chicken. This Cheesy Chicken, Yellow Rice and Black Bean Casserole is a family favorite, a hit for kids and adults alike, and perfect for a casual family dinner. With all the vegetables, black beans, chicken, rice and cheese, it is a one-dish meal; I also like to serve it with a simple tossed green salad. Black Beans With Chicken And Yellow Rice.
This recipe is very easy and combines yellow rice with black beans to create a nice side dish or light entree.
Feel free to make it with any type of bean you like.
Bring the rice, water, and olive oil to a boil in a saucepan over high heat.
You can have Black Beans Yellow Rice and Chicken using 16 ingredients and 6 steps. Here is how you cook that.
Ingredients of Black Beans Yellow Rice and Chicken
- It's of Chicken and stock.
- Prepare 6 quarts of water.
- It's 5 pounds of chicken legs and thighs separated.
- Prepare 1 tablespoon of kosher salt.
- Prepare 2 teaspoons of granulated garlic powder.
- Prepare 2 tablespoons of granulated garlic powder.
- You need 1 teaspoon of ground white pepper powder.
- Prepare of Yellow rice.
- You need 32 ounces of Spainish yellow rice dinner packets used Vigo brand.
- Prepare 16 ounces of frozen English peas.
- You need 2 tablespoons of extra virgin olive oil.
- You need of Black beans.
- You need 32 ounces of canned black beans.
- Prepare 1/2 stick of butter.
- You need 1 teaspoon of granulated garlic powder.
- It's 1/2 teaspoon of salt.
Mix together the beans, corn, lime juice, and cumin in a large bowl. Stir in the cooked rice and serve. Garnish this Southwestern skillet with a tomato wedge and fresh cilantro sprigs. Serve a refreshing salad of mixed greens, grapefruit and orange sections tossed with a lemon-herb vinaigrette with this flavorful chicken recipe.
Black Beans Yellow Rice and Chicken instructions
- Boil the water with the onion powder, garlic powder, pepper, and salt. Add the chicken pieces the skin will be on, and bone in. Cook till done..
- Remove the skins and remove the meat from the bones..
- Use the chicken broth made from boiling your chicken. Cook the rice in the broth as instructed on packet. It said add 2 tablespoons of olive oil..
- Add the peas and chicken meat to the rice and mix..
- Make the black beans..
- Serve with black beans on top..
Southwestern Chicken & Yellow Rice Casserole - seriously delicious! We ate this for dinner and reheated for lunch the next day. Chicken, yellow rice, cream of chicken soup, corn, black beans, rotel diced tomatoes and green chiles and cheese. Use a rotisserie chicken and this is ready to bake in minutes. Serve with bean mixture and rice.