Vegetable Fried Rice. Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. This vegetable fried rice is an easy one to follow, can be made with any sauce you like.
Recipe for making vegetable fried rice.
With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the.
Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor!
You can have Vegetable Fried Rice using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Vegetable Fried Rice
- You need of Cooked rice (I use leftover basmati rice).
- Prepare of Onions finely chopped.
- It's of Frozen mixed vegetables (you can use any fresh vegetables as your choice).
- Prepare of Chicken powder.
- You need of Garlic powder.
- You need of Salt.
- It's of Pepper.
- Prepare Pinch of sugar (optional).
- It's of Vegetable oil (any kind of oil).
- Prepare of Sesame oil.
- Prepare of Chopped green onions for garnish.
The exact origin of fried rice is unknown, but it's earliest mention is believed to be in a book about..fried rice recipe. it includes recipes like, pudina rice, carrot rice, chana recipe, rajma rice, jeera rice, tahri rice, mexican rice, schezwan rice and masala rice. in addition to visit my other related recipes. Salt and black pepper, to taste. Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice.
Vegetable Fried Rice step by step
- Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked..
- In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined..
- Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!.
- HappyCooking!.
It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. Vegetable fried rice is one of the very early dishes that I vividly remember having tried in my kitchen after seeing a cookery show in doordarshan during my school days. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures. The thing I like about Fried rice is the flavour.