Easiest Way to Make Appetizing Beans and Rice w/ Smoked Turkey Wings

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Beans and Rice w/ Smoked Turkey Wings. Louisiana red beans and rice gets a smoky kick from leftover smoked turkey. The Louisiana meal of red beans and rice is typically made with pork: smoked, salted, roasted, or pickled. Those all work well in this recipe (a pound of sliced and browned andouille sausage would be our choice), but the.

Beans and Rice w/ Smoked Turkey Wings I present to you BBQ smoked turkey wings. They will become your favorite part of the gobbler, too, I can almost guarantee it. Then you smoke your wings to tighten them up a bit and cement the sauce into the wings' crannies and nooks, or nooks and crannies depending on your. You can have Beans and Rice w/ Smoked Turkey Wings using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beans and Rice w/ Smoked Turkey Wings

  1. You need 1/2 Bag of Dry Beans.
  2. It's 1 of Pk. Smoked Turkey Wings.
  3. It's of Rice.
  4. It's of Bouillon Cube/ Stock.
  5. You need of Salt.
  6. You need of Black Pepper.
  7. Prepare of Onion Powder.
  8. It's of Garlic Salt.
  9. It's 1 of Onion.
  10. Prepare 5 Cloves of Garlic.
  11. Prepare of Green Onion.
  12. Prepare of Jalapeño.
  13. It's 3 of heaping Spoons Sofrito (Goya).
  14. You need 2 of pk. “Sazón” (Goya).

Slow cooked to perfection, the tender beans and flavorful rice is comfort food done right! These can be made meatless, subbing liquid smoke for the smoked turkey. These giant smoked Turkey wings are packed with meat and perfect for tailgating or simply at home on the grill with friends and family. Rub the wings over with vegetable oil to get the dry rub to stick, add the dry rub to the turkey wings and give them a good even coating.

Beans and Rice w/ Smoked Turkey Wings instructions

  1. Soak beans overnight or even 24 hours in advance. Drain..
  2. Get some oil in a pot and let the jalapeño start to blister a little bit. Throw in the onion and garlic. Cook it down and toss in the turkey wings. Season the meat and vegetables at your discretion. There will be a lot of water, don’t be shy..
  3. Cover the turkey with about 10 cups of stock. Bring it to a boil and then reduce it to a simmer. Simmer for about 45 minutes..
  4. Add in the beans. Stir, simmer. Stir periodically for about 1 hr 15 mins. The turkey should be falling off the bones at this point..
  5. Serve with white rice and garnish with parsley..

Place smoked turkey wings in a large stockpot. Reduce to a simmer over medium heat. Add green beans and bay leaves. Stewed turkey wings w/baby lima beans, Spanish rice and string bean corn medley. The Best Boiled Turkey Wings Recipes on Yummly