Easiest Way to Make Appetizing Bacon Fried Rice

Bacon Fried Rice. Add bacon to the wok and allow it to render down and become crisp. Once the bacon is done, take it out of the wok and set aside, along with the. Easy Fried Rice with crispy bacon, fluffy eggs and a kick of garlic.

Bacon Fried Rice is loaded with delicious smokey goodness. Home » Recipes » Rice » Bacon and Egg Fried Rice. Try some of our other recipes for fried rice including Vegetable Fried Rice or our Shrimp Fried Rice with Thai Basil or maybe even a Beef and. You can cook Bacon Fried Rice using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon Fried Rice

1. Prepare 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
2. It's 6 pcs of bacon, sliced.
3. You need 70 gr of peas.
4. You need 70 gr of corn kernel 1 carrot, smal diced.
5. You need 1/4 of onion, minced.
6. It's 3 cloves of garlic, minced.
7. You need 2 of eggs + 2 Tbsp water, beaten.
8. You need 1/2 tsp of vegetable oil for frying the eggs.
9. It's 2 Tbsp of soy sauce.
10. It's 1/4 tsp of salt or to taste.
11. It's 1/4 tsp of white pepper powder or to taste.
12. Prepare 2 stalks of green onions, thinly sliced.
13. Prepare 1/2 tsp of sesame oil.

This bacon fried rice is packed with amazing flavors and it's perfect for a weeknight meal! If you've never made homemade fried rice before, I promise you it's easy. And if you've made it and were. This delicious fried rice with bacon, egg, and green beans is a quick and easy side dish and a clever way to use leftover cooked rice.

Bacon Fried Rice step by step

1. Heat vegetable oil. Add beaten eggs. Gently scramble the eggs. Remove from the heat. Set aside..
2. In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan..
3. Sauté garlic and onion until fragrant..
4. Add carrot, peas, and corn. Keep stirring until the vegetables cooked..
5. Add rice. Season with soy sauce, salt, and white pepper powder. Stir well. Use a spatula to break the clumps. Adjust the taste..
6. Add scrambled eggs, cooked bacon, green onions, and sesame oil. Mix well again..
7. Remove from the heat. Serve warm with sliced cucumber or tomatoes. Yum! 😋.

Fold in bacon mixture, kimchi and peas, then transfer to plates. Top with scallion greens, more kimchi to taste, and fried. Bacon and brussels sprouts fried rice topped with a runny egg. Shortly after I had Max, Eddie and I went through the phase of making a version of fried rice with chicken every single. It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge.