Recipe: Yummy Spanish Rice 😊

Spanish Rice 😊. Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything. This simple recipe uses chicken broth and chunky salsa to transform plain white rice into a marvelous side dish. Oh also, I happened to have a small bag of frozen mixed vegetables that I decided to cook, drain, then throw into my Spanish rice creating the most perfect finaltouch!!!

You can substitute paprika for the chili powder. Spanish rice is essentially a rice pilaf, but with southwestern flavorings. To make it you brown the raw rice first with onions and garlic, and then cook the rice in chicken broth with added tomatoes. You can have Spanish Rice 😊 using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spanish Rice 😊

1. It's 1 of onion chopped, 3 cloves of garlic chopped,1 tsp paprika.
2. You need 3 of green chillies chopped, 2 tbsn oil,2 cups of rice boiled with.
3. Prepare 2 of tbsn salt and strained....can even use leftover rice.
4. You need of Vegetables 1/2 cup of each...carrots, capsicum, corn.
5. Prepare 1 of red pepper chopped (optional).
6. Prepare 1 tsp of tomato paste,1 tsp tomato ketchup and 1 blanched (peeled).
7. Prepare of Tomato and 2 tbsn oil...salt u can check seasoning...after add.
8. You need of the sauces.

The browning is essential to the nutty, almost toasty flavor of the rice. The terms "Spanish rice" and "Mexican Rice" are often used interchangeably and include some combination of tomatoes, onion, chicken bouillon (consomé), and other spices. True "Spanish" rice (like paella) from Spain would include saffron, but we'll put aside the semantics for this delicious dish. It's easy to make authentic restaurant style Spanish rice at home!

Spanish Rice 😊 step by step

1. Boil the rice and strain...now in a deep bottomed vessel/pan heat oil,add the onion,garlic and chilli and saute few seconds then add the chopped tomato.
2. Now add 1 tsp of tomato paste,1 tbsn tomato ketchup and 1 tsp paprika a and saute few seconds....
3. Now add in the vegetables and saute few seconds...keep the vegetables crunchy...now toss up the rice with the vegetable mixture...n done.spanish rice is ready😊 serve hot..I serve it with chicken in red sauce(next recipe)....u can check out in my #YouTube blog Tanvi.s 25 yummy food blog...pls do subscribe 😊.

Spanish Rice also known as Mexican Rice is an easy side dish that goes perfectly with tacos, burritos and enchiladas. For me I can't have tacos without beans and rice. This classic Mexican-style Spanish Rice (also called arroz rojo) has all the crucial elements: tomato (in the form of tomato sauce), onion, garlic, and of course, rice. Of course, I don't believe this dish is Spanish at all, but rather Cajun from Louisiana. How to reheat Spanish Rice/mexican rice?