Recipe: Appetizing Mike's Spicy Garlic Shrimp & Jasmine Rice

Mike's Spicy Garlic Shrimp & Jasmine Rice. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch! A quick prawn recipe loaded with BIG flavours! Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking.

Spicy garlic shrimp are simply cooked in a pan with olive oil, garlic, lemon zest and juice, parsley and red pepper flakes. You can easily adjust the heat level by using more or less of the red pepper flakes. I often reserve some of the shrimp without pepper flakes for the kids and then spice up the adult. You can have Mike's Spicy Garlic Shrimp & Jasmine Rice using 25 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mike's Spicy Garlic Shrimp & Jasmine Rice

1. Prepare of ● For The Proteins.
2. You need 50 of Count Presteamed Dethawed Shrimp.
3. Prepare of ● For The Carbs.
4. You need 4 (8 oz) of Precooked Bowls Of Jasmine Rice [microwaveable].
5. It's of ● For The Dried Herbs [1 tsp of each listed below].
6. Prepare of Dried Cilantro [+ fresh for garish].
7. Prepare of Dried Parsley [+ fresh reserves for garish].
8. It's of Dried Red Pepper Flakes.
9. Prepare of Granulated Garlic Powder.
10. Prepare of Dried Thai Chillies.
11. It's of Dried Thai Basil.
12. You need of Dried Chives.
13. Prepare 1/2 tsp of Fresh Ground Black Pepper.
14. Prepare of ● For The Wet Ingredients.
15. You need 1/4 Cup of Ghee [clarified butter].
16. You need 1/8 Cup of Quality White Wine.
17. You need 2 tbsp of Siriacha Garlic Sauce.
18. It's 1/2 of Lemon Juiced [+ reserve wedges for garnish & rice].
19. Prepare 3 tbsp of Minced Garlic.
20. You need 1 tbsp of Soy Sauce.
21. It's 2 tbsp of Garlic Olive Oil.
22. Prepare of ● For The Sides [as needed].
23. You need of Siracha Sauce.
24. It's of Lemon Wedges.
25. It's of Garlic Siriacha Sauce.

Try this four-minute spicy garlic shrimp and get more recipes and inspiration from Food.com. Recipe is originally from the Food Network courtesy of Rachael Ray, but I tweaked it to fit our tastes. The flavor is just as daring as you are, heady from the generous use of garlic and a touch of red pepper. I promise this spicy garlic shrimp spaghetti requires little prep work and little clean up.

Mike's Spicy Garlic Shrimp & Jasmine Rice instructions

1. Here's what you'll need..
2. Saute your wet and dry ingredients on low for 5 minutes.
3. Add presteamed shrimp to pan only until fully warmed..
4. Plate hot shrimp with lemon wedges, fresh lemon drizzle on bowl formed rice, garnishments and garlic chili sauce..
5. Reserve all of your seasoned fluids to pour over your rice molds or serve to the side for dipping shrimp. Thin juice down with additional butter if you want it to go further..
6. Or, serve shrimp and rice piping hot, drizzled with pan juices with soy sauce. Enjoy!.

If you have a deep saute pan similar to this one, you can cook the spaghetti and. Chicken, pork, beef, calamari, scallops, or tofu can easily be substituted for shrimp. This makes for a wonderful supper. So I ll start by saying that our Spicy Garlic and Pepper Shrimp wasn t nearly as spicy or peppery as the submitter intended as I cut waaay back on the red. This is an extremely delectable take on the Spicy Shrimp (a standard southern shrimp dish) I posted here in the early days of The Pioneer Woman Cooks.