Vegetables khichdi for baby. Khichdi recipe for babies - Khichdi or dal khichdi is an Indian dish prepared with lentils and rice, a one pot meal that is nutritious not only for babies and toddlers but for adults too. Here we bring to you a power-packed recipe for babies. It's our "Barley Vegetable Khichdi for Babies", a wholesome tasty meal with nutritious vegetables.

It gives the protein which your baby needs. I have showed you few variations of making it. A simple dal khichdi and spinach khichdi, this one is a vegetable khichdi. You can cook Vegetables khichdi for baby using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vegetables khichdi for baby

You need 1/4 cup of Rice.
Prepare 1/4 cup of Yellow Moong Dal (Split).
You need 1 of Carrot (Gajjar), finely chopped.
You need 3 of Green beans (French Beans).
You need 1/2 cup of Pumpkin finely chopped.
You need 2 tsp of green peas.
You need 1 of tomato finely chopped.
It's 1 teaspoon of Ghee.
Prepare 1 teaspoon of cumin seeds.
It's 1/4 tsp of hing.
You need 1 pinch of Salt.

It is packed full of vegetables and spinach, so much more healthy for your baby. Vegetable Dal Khichdi: Easy, quick, one-pot wholesome anytime comforting meal made with a pressure cooker. Buying organic vegetables is highly recommended as inorganic fruits and vegetables may sometimes contain traces of harmful chemical pesticides and insecticides that may harm your baby. Also, buy organic rice and dal to make khichdi for your little munchkin to avoid contact with any harmful chemicals. khichdi for babies and toddlers

Vegetables khichdi for baby step by step

To begin making the Moong Dal Khichdi For Babies And Toddlers, add yellow moong dal and rice along with 1 cup water in a pressure cooker..
Pressure cook the dal and rice for 3 whistles, reduce the flame to low and leave it for 2 minutes..
After 2 minutes, turn off the flame and let the pressure release naturally..
Meanwhile, in another pressure cooker, add the chopped carrots, beans, add 2 tablespoons water and pressure cook for 2 whistles..
Turn off the heat and run the pressure cooker under cold water to release the pressure. This will ensure that the vegetables are cooked without losing it's colour and nutrition..
Next, place a kadhai on low heat and add ghee. Once the ghee melts, add jeera and allow it to crackle..
Once the jeera has crackled, add asafoetida and mix well into the ghee. Add cooked vegetables, cooked dal and rice khichdi along with a pinch of salt..
Stir to combine the Moong Dal Khichdi For Babies And Toddlers until it becomes almost smooth. Turn off heat. Moong Dal Khichdi for your baby is ready..
Serve this Moong Dal Khichdi to your babies/toddlers who are over 10 months for a wholesome lunch meal..

vegetable moong dal khichdi for babies, toddlers Khichdi is a complete meal in itself, providing plenty of energy, protein and folic acid for your baby. This yummy Vegetable Khichdi is all the more nutritious, thanks to the addition of vitamin A rich carrots. Indian baby food for babies. बच्चा खाना नही खाता तो ये खिलाये मांग कर खायेगा Due to lack of time, I was able to elaborate only one recipe (Tomato Khichdi) with pictures and video, will update the other recipes with pictures as soon.