Recipe: Delicious Baby rice cutlet

Baby rice cutlet. We, GOTYA KIDS present to you an amazing dish prepared with the left over rice. It is an easy snack which could be enjoyed with your evening tea or over. rice cutlet recipe with stepwise photos. crisp and delicious rice cutlets made from left over rice. rice cutlet recipe is very easy to prepare. you just need cooked rice along with some boiled potatoes. A yummy cutlet with an Oriental touch, the Veg Rice Cutlets is one of the most interesting ways to make use of leftover rice!

Baby rice cereal or rice porridge recipe for babies with step by step photos. Learn to make you own Rice is a highly recommended first grain for babies since it is easy to digest, non allergic and the. The best Chicken Cutlet recipe - Thin sliced chicken breasts breaded in seasoned and Panko Crispy Breaded Chicken Cutlets. You can have Baby rice cutlet using 19 ingredients and 21 steps. Here is how you cook it.

Ingredients of Baby rice cutlet

1. Prepare 100 gm of boil rice.
2. Prepare 1 of big potato.
3. It's 3 tsp of grated carrot.
4. It's 2 tsp of beans.
5. It's 3 tsp of coriander leaves.
6. It's 2 tsp of cashew nuts.
7. Prepare 2 tsp of green chilli.
8. Prepare 1 tsp of salt.
9. Prepare 1/4 tsp of red chilli powder.
10. It's 1 tsp of coriander powder.
11. Prepare 1 tsp of chat masala.
12. Prepare 1 tsp of dry mango powder.
13. Prepare 2 tsp of corn flower.
14. Prepare 50 gm of white oil.
15. You need 1 tsp of garam masala.
16. Prepare 1 tsp of semolina.
17. It's 1 tsp of grated radish.
18. It's 1 tsp of chopped ginger.
19. You need 5 tsp of bread crumbs.

A quick and easy recipe to make a delicious dinner that you can also use. Vegetable Rice Cutlet Recipe are rice cutlets made with boiled rice blended with mix vegetables. It serves as a great party appetizer. Related searches: fried rice chicken rice roasted chicken rice roast chicken cutlet pasta.

Baby rice cutlet instructions

1. At first, grated the vegetables..
2. Boil the rice and potato.
3. Put oil in pan and tempt it..
4. Then, fry the vegetable with salt..
5. Take boil potato and rice in a plate..
6. Next,smash them together with salt..
7. Then, add all the masala powder and fry veg in the mixture..
8. Add corn flower and semolina,in it..
9. Then,mix all of them together by hand..
10. Next, take small part from this mixture..
11. Put some oil in hand..
12. Take small parts one by one of the mixture in hand..
13. Give them a texture of round and rectangle shape by both hand..
14. Then,flatten them gently and make thick patties..
15. Next,in another plate add bread crumbs for the crust..
16. Arrange all the cutlet in a plate side by side..
17. Next, put oil in pan and tempt it..
18. Then,put them in oil for fry..
19. Then,fry all of them on both sides untill golden brown and crispy..
20. Fry them in oil one by one as per need..
21. Then,ready the rice cutlet with sauce.

Healthy vegetable cutlet recipe, how to make vegetable cutlets for babies and kids? I love all the I also make it for dinner teaming it up with tomato soup and fried rice. Believe me; your loved ones will. Try this recipe for Katsudon, a popular Japanese bowl dish of tonkatsu, or breaded deep-fried pork, and eggs in a sweet and salty broth over rice. Add tropical flavors to dinner with this Baked Chicken Cutlets with Pineapple Rice Recipe from WomansDay.com.