Spicy Turkey Soup. Spice up a turkey-vegetable soup with chunky salsa, lime juice, and hot pepper sauce and enjoy a View image. All Reviews for Spicy Brazilian Turkey Soup. Spicy Brazilian Turkey Soup. this link is to an external site that may or may not meet accessibility guidelines.

If you like spicy food, this Korean spicy soup made with leftover turkey will become your favorite recipe to use up all that leftovers from your Thanksgiving dinner! An interesting and spicy solution to the leftover turkey dilemma on Boxing Day. You will enjoy this Asian-inspired soup with rice noodles, crunchy vegetables, fresh gingerroot and a little heat from the Sriracha. vietnamese spicy turkey noodle soup You can cook Spicy Turkey Soup using 21 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Spicy Turkey Soup

You need 2 of turkey quarters (leg and thigh).
It's 1 of large yellow onion; large dice.
Prepare 2 stalks of celery; rough chop.
It's 1/2 lb of baby carrots.
It's 1 bundle of cilantro stems.
It's 1 of bay leaf.
It's 1 of red jalapeño; roughly chopped.
It's 2 T of butter.
Prepare 1/2 t + 1/2 tsp of thyme; minced.
Prepare 1 of vegetable bouillon cube.
You need 1 head of garlic.
You need 2 T of ground coriander.
Prepare 2 t of dried lemon peel seasoning.
Prepare 8 of roma tomatoes; halved and seeded.
You need as needed of olive oil / vegetable oil.
Prepare 6 of roasted red jalapeños; large dice.
Prepare 2 C of rice.
You need as needed of kosher salt and black pepper.
Prepare 12 oz of goat cheese.
You need 3 of avocados.
It's 6 T of honey.

So, this is kind of like bun turkey hue: vermicelli turkey in a hue style soup. Spicy Taco Turkey Soup recipe: Uses ground turkey and taco seasoning for a spicy soup. See notes on how to adjust spiciness. There are other good brands of green chile enchilada sauce, but Hatch brand seems perfect to my tastebuds, and when I wanted to spice up this Spicy Slow Cooker Soup with Ground Turkey, Pinto.

Spicy Turkey Soup step by step

Rinse turkey under cold water..
Cover turkey, onion, celery, carrots, cilantro stems, bay leaf, and 1 roughly chopped red jalapeño (not roasted) in a large stock pot. Cover with cold water. Simmer for two hours..
Remove turkey from pot and place in a large mixing bowl. Shred..
Drain stock. Reserve liquid..
Add 2 T butter to a large stock pot. Add onions, 1 t of thyme, dried spices, and a pinch of salt. Caramelize very slowly. When fat begins to dissipate, add a ladle or two of stock..
When onions are nearly caramelized add bouillon cube. Stir to dissolve..
Cover tomatoes with enough oil to coat. Add salt, pepper, and thyme. Roast at 425°F until tomatoes are charred. Remove skins and chop roughly. Set aside..
Cut a tiny bit of the top of the garlic head to reveal cloves, keeping root end intact. Cover with olive oil. Add a tiny pinch of salt. Roast at 425°F until cloves are caramelized, approximately 15 minutes. Set aside..
Add stock, rice, and turkey to stockpot. Cover and summer for 15-20 minutes, until rice is cooked. Add roasted jalapeños and squeeze garlic head to remove roasted cloves into soup..
In each serving bowl, place 1 roasted tomato, 2 oz honey goat cheese, 1/2 diced avocado, and 1 T honey. Ladle soup over veggies. Garnish with a few gost cheese crumbles..
Variations; Coconut milk, basil, parsely, poblano, habanero, celery seed or root, turnips, butternut squash, sweet potato, spinach, tamarind, shallots, roasted garlic or bell peppers, vinegar, corn, sofrito, salsa, zucchini, corona, modelo, scallions, cumin, cream cheese, creme fraiche, sour cream, crema, heavy cream, chihuahua, queso fresco, cotija, lime, crushed pepper flakes, chives, cayenne, potato, arugula, peppadew,.

Got some leftover turkey and not sure what to do with it? Cut the turkey breast into thin strips. Rinse, trim and thinly slice the scallions. Rinse the chile, slit lengthwise, remove Related Recipes. Spicy Asian Soup with Glass Noodles, Meat and Vegetables.