‘Gunkan’ Maki Sushi. The Gunkan-maki sushi is a lot easier to make than classic or I/O sushi. The following flash illustrated guide will show you just how easier. Santa ikura mascot cartoon style vector illustration.
Japanese restaurant in Niterói, Rio de Janeiro, Brazil.
Enjoy this Gunkan Maki, also known as Battleship Sushi right in the comfort of your own kitchen - without a trip to the sushi restaurant!
This Gunkan Maki sushi recipe is easy to make at home.
You can have ‘Gunkan’ Maki Sushi using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of ‘Gunkan’ Maki Sushi
- It's of Sushi Rice.
- You need of Nori.
- It's of Your Favourite Toppings.
- Prepare of <Topping Suggestions>.
- You need of Fresh Sashimi Slices, Wasabi.
- You need of Ikura (Salmon Roe), Tobiko (Flying Fish Roe).
- It's of Crab Meat, Prawns.
- It's of Teriyaki Chicken, Inari-zushi Wrappers.
- You need of Tuna & Mayonnaise.
- You need of Scrambled Egg, Boiled Egg & Mayonnaise.
- Prepare of Avocado, Cucumber, Corn.
Gunkan Maki Sushi: Segui la Video Ricetta, spiegazione dettagliata, lista ingredienti, materiale occorrente, proprietà nutrizionali, foto e tanto altro. Si quieres los ingredientes y elaboración de esta receta de Iwao Komiyama pincha aquí: Gunkan maki sushi http. Gunkan maki, also known as Battleship maki, is a common, more traditional type of sushi. It is topped with ikura (fish eggs, larger than tobiko, which is what was used on the Boston Roll), so it is very salty.
‘Gunkan’ Maki Sushi step by step
- Cook Sushi Rice. Sushi rice should be cool or room temperature. *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice.
- Prepare toppings. *Today I made four different toppings, ‘Smoked Salmon & Avocado’, ‘Teriyaki Chicken’, ‘Nattō & Cucumber with Spring Onion’ and ‘Canned Tuna & Mayonnaise with Spring Onion’.
- Cut a sheet Sushi Nori into 6 strips. Nori sheet is usually 20cm long. When you cut it into 6 strips, each strip would be 3.3cm in width. Cut each strip to make 15-16cm long. Offcuts can be used for topping or other dishes..
- Make small oblong Sushi Rice balls. Usually about 20g of rice is formed into a ball, and that’s quite small. Flatten or hollow the top. *Note: You may wish to purchase Sushi Moulds, but ice cube tray could be an alternative tool to make many balls quickly..
- Wrap each ball with a Nori strip with the smooth side out, place toppings on top..
Gunkan Maki Sushi with with salmon on a bamboo leaf and on a black stone slate. GUNKAN - (Japanese „battleship") a variety of nigiri, a kind of rice „boat" usually wrapped in nori, stuffed with various ingredients. Visit our restaurant and build unforgettable memories thanks to our. Gunkan-Maki-Sushi - Variante Lachs: Hier gibt es das Rezept bei t-online.de sowie alle Zutaten und die Zubereitungsschritte. Gunkan Maki tatar z łososia oraz tatar z tuńczyka.