Recipe: Delicious Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚

Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Add rice to remaining sauce in skillet; mix well. Spoon rice mixture onto platter; top with fish, reserved sauce and onions.

Mix rice, cheese, onion and salmon. Made with simple ingredients, this dish is filling and very tasty. In a mixing bowl, flake salmon with a fork and stir. and cayenne. You can cook Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚 using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚

1. It's 250 g of salmon.
2. It's of chopped vegs.
3. Prepare of rice & water 1:1 (sushi rice could be better).
4. Prepare of butter.
5. It's 1 tsp of white wine.
6. Prepare 2 cloves of minced garlic.
7. You need of salt & black pepper.
8. You need of rocket leaves & cheese as topping.

Add the lightly beaten egg, parsley, paprika,. until golden brown on both sides. Salmon is high in good fats and has a taste that is not overly strong. Season salmon with salt and pepper and sprinkle with paprika. Heat oil in a large skillet over medium heat.

Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚 instructions

1. Chop vegs (there're yellow pepper, okra, cabbage and mushrooms), and season salmon with salt and black pepper, then pan fry it with a little bit olive oil over medium-low heat..
2. Leave salmon for rest, and use the same pan with butter and minced garlic. Fry mushrooms first, then other vegs. Add white wine, salt and black pepper for seasoning..
3. Add uncooked rice and water and mix them well over medium-high heat until boiling. Put salmon back over medium-low heat with a lid for about 10-15 minutes.
4. Add rocket leaves & cheese as topping. Leave it off and covered for 5-10 minutes. Stir the rice and vegetables to distribute the ingredients evenly. Enjoy it !.

Put the veggies on the baking sheet around (but not on top of) the salmon. Season the veggies and salmon with salt and pepper, then drizzle just ⅔ of the sauce over the salmon and veggies as well. While that bakes, cook your rice however you prefer to cook it. White or Peruvian fried rice, black beans, mixed veggies, chopped rotisserie chicken, pico de gallo, lettuce, cheddar jack, sour cream, cilantro ranch sauce. Served with choice of one side.