Recipe: Yummy Brad's lobster, ahi tuna, and smoked salmon sushi roll

Brad's lobster, ahi tuna, and smoked salmon sushi roll. Easy Vegan Sushi Today we are making three easy vegan sushi rolls. A smoked salmon roll, ahi tuna, an unagi eel version. These recipes are not your typical.

My favorite poke bowl features both savory ahi tuna and spicy salmon, but you can customize it however you like. Get frozen sushi grade tuna shipped overnight to your restaurant or home. This sushi-grade tuna is safe to eat raw, making it perfect for at-home sushi making. You can cook Brad's lobster, ahi tuna, and smoked salmon sushi roll using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Brad's lobster, ahi tuna, and smoked salmon sushi roll

1. It's 2 cups of prepared sushi rice, chilled.
2. You need 1 of Maine lobster, deshelled and chopped.
3. It's 1 of avocado, peel and slice thin lengthwise.
4. Prepare sheets of Nori.
5. It's 1 of ahi tuna filet, sliced thin.
6. You need of Cold smoked salmon, sliced thin.
7. Prepare of Black caviar.
8. You need of Garnishes.
9. It's slice of Lemon.
10. Prepare of Wasabi.
11. Prepare of Soy sauce.
12. Prepare of Pickled ginger.

Hand roll this wild-caught ahi and then serve it with a side of soy-ginger dipping sauce and wasabi to impress friends at your next dinner party. Spicy tuna roll topped with ahi tuna, salmon, red snapper, albacore, shrimp Popcorn lobster roll. -spicy tuna roll topped with lightly battered AKARI. California roll topped with Ahi tuna, salmon, Red snapper, Albacore, Shrimp, Yellowtail, Spicy tuna. How to make salmon tuna royal sushi roll - Learn how to create stunning sushi dishes with the guidance of self-taught sushi chef, Davy Devaux.

Brad's lobster, ahi tuna, and smoked salmon sushi roll instructions

1. Lay a sheet of nori on a cutting board. Spread rice out evenly. Leave a little bare nori on 1 long edge..
2. Lay out avocado and lobster inside. Run your hand under water and barely moisten the bare edge of the nori..
3. Roll up tight..
4. Top with tuna slices, salmon slices, and caviar. Garnish with lemon..
5. Serve immediately with soy, Wasabi, and ginger. Enjoy..

It is also included in the all you can eat seafood buffet. That includes Ahi, lobster tail.cooked fresh in front of you! Smoked salmon and tuna are served during the Sunday brunch. Layered Ahi Tuna, Snow Crab, Kanikama Crab, Spicy Tuna, Avocado & Rice Served with Karashi Soy Dressing. One piece each of Tuna, Yellowtail, Salmon, Albacore, White Fish, Octopus, Chef Daily Selection with Disappointed in the sushi rolls, however the sushi and hand rolls were in point.