Recipe: Delicious Cooked Rice mixed with Grilled Salmon

Cooked Rice mixed with Grilled Salmon. Salmon ochazuke is a traditional Japanese dish of steamed rice served in a small rice bowl, topped with grilled salmon and tea. Others mix barley (mugi) into their white or brown rice, which Note: The cooking times for this recipe assume that both the rice and salmon have already been cooked. Easy and delicious salmon fried rice recipe.

Salmon Fillet with Caramelized PineappleThe Healthy Foodie. Go all out with dinner tonight and make something special - something tropical like this incredibly delicious Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice! In a large bowl, mix together warm cooked rice, spring onions, capsicums, parsley and currants. You can have Cooked Rice mixed with Grilled Salmon using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cooked Rice mixed with Grilled Salmon

1. You need 50 g of grilled salmon meat.
2. You need 350 g of cooked rice.
3. Prepare 2 tsp of sesame seeds.
4. It's 1/2 tsp of sesame oil.
5. Prepare 1/4-1/2 tsp of salt.

Make dressing by combining soy sauce, vinegar, honey, sesame oil and Heat a griddle, barbeque grill or large non-stick frypan on high. I also cooked the rice mixture seperately to the salmon and cooled it as a salad type side dish as well as adding raisins. The salmon just melted in my mouth and I enjoyed the fresh flavour of the mango and cilantro. Instead of the tastes blending it was just like chunks of mango mixed with rice.

Cooked Rice mixed with Grilled Salmon step by step

1. Flake the grilled salmon..
2. Put everything in a bowl and mix..

Remove from the oven and keep warm. Heat a large, deep skillet over medium-high heat. Stir well, mixing the vegetables and rice together. Fry for a few minutes, mixing. Fluffy rice mixed with lime zest and cilantro provides cooling, herbal contrast.