Chicken Mushroom Egg Rice. Quick and easy way to use leftover chicken and rice to make a tasty, healthy meal. Egg Fried Rice is an easy Chinese fried rice recipe that you can make at home. Your Chicken Mushroom Rice stock images are ready.
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Egg fried rice recipe with video made in restaurant style, simple, quick and easy.
The smoky aroma of the egg fried rice is great.
You can cook Chicken Mushroom Egg Rice using 22 ingredients and 16 steps. Here is how you achieve that.
Ingredients of Chicken Mushroom Egg Rice
- Prepare of For the egg rice:.
- It's 2 of plates white rice.
- It's 2 of eggs, beaten.
- Prepare 1 tbsp of butter.
- It's 1/2 tbsp of soy sauce.
- Prepare 1/2 tbsp of sesame oil.
- Prepare of For the chicken:.
- Prepare 300 gr of boneless chicken meat, diced.
- It's 1 tbsp of cornstarch.
- Prepare 1 tbs of oyster sauce.
- You need 1 tsp of soy sauce.
- It's of For the stir fry:.
- Prepare 3 cloves of garlic,minced.
- It's 1 of medium onion, thinly sliced.
- It's 1 inch of ginger, crushed or grated.
- You need 200 gr of broccoli florets.
- You need 150 gr of button mushrooms, divided by 4.
- It's 1 tbsp of oyster sauce.
- It's 1 tsp of soy sauce.
- It's of some water.
- Prepare of salt and pepper.
- You need 1/2 tbsp of sesame oil.
While the rice cooks, you can carry on making the scrambled eggs. This quick and easy (and only one-pot) teriyaki chicken with mushrooms and broccoli is a perfect Oyakodon Chicken and Egg Rice Bowl An oldie but a goodie, this classic Japanese rice dish wins. With the intense heat we've been getting on.
Chicken Mushroom Egg Rice instructions
- For the chicken:.
- Mix together all the ingredients for the chicken. Set aside for 30 minutes..
- For the egg rice:.
- Heat the butter over medium-high heat. Add the beaten eggs. Gently scramble the eggs..
- Add rice. Mix well the eggs with the rice..
- Add soy sauce and sesame oil. Remove from the heat. Put it on the plate..
- For the stir fry:.
- Put the broccoli into boiling water for a minute. Remove from the heat. Set aside..
- Heat vegetable oil over medium-high heat. Sauté garlic, onion, and ginger until fragrant..
- Add chicken meat. Stir until the chicken changed color..
- Add oyster sauce and soy sauce. Keep stirring until the chicken cooked..
- Add boiled broccoli. Mix well for a while..
- Add salt and pepper to taste..
- Lastly, add some water. Cook until thickened..
- Add sesame oil so it will smell fragrant..
- Serve warm with the egg rice. Enjoy! 😋.
Korean style egg fried rice recipe. This dish is so simple and easy to create that you can even make it in the busy morning! I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even make it on a busy morning. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.