How to Prepare Yummy Dehli ki lyer msalah biryani.. ((ek bar zroor try karein...))

Delicious, fresh and Rice.

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Ingredients of Dehli ki lyer msalah biryani.. ((ek bar zroor try karein...))

  1. You need of Rice 1 kg basmati (20 mnt bhigoden.
  2. It's of For YAKHNI..
  3. Prepare 1 1/2 kg of chicken. 20 minuts bhigod.
  4. Prepare 2 TBS of ginger paste.
  5. It's 2 tbs of garlic paste.
  6. It's of Ek 1tsp pisa gram,masala.
  7. You need 8 of long.
  8. You need 8 of kali mirch.
  9. You need 1 of daar chini ka tukra.
  10. You need 5 of choti ilaechi.
  11. Prepare 1 tsp of kala zeera.
  12. It's 1 tbs of zeera.
  13. Prepare of Namak for to taste.
  14. You need 1 of tsp.
  15. You need of Haldi powder.
  16. Prepare 2 tbs of kuti ya pisi. Lal mirch.
  17. It's of For JHOL.
  18. Prepare 1 of paao dahi me.
  19. It's 1 of tsb pisi long.
  20. You need 1 tsp of pisi choti ilaechi.
  21. It's 1/2 tsp of jaefal jawatri mix pisi hoi.
  22. You need 2 tbs of ginger garlic paste.
  23. You need 1/4 tsp of Biryani ka clour.
  24. Prepare 2 drops of biryani essence.
  25. It's of For lyer hara masala.
  26. You need 8 of sabut hari mirch.
  27. You need 1/2 kg of tmater(gol bareek $lice kat lein.
  28. You need of Hara dhaniya 1/2 gathi.
  29. It's 1/2 of gathi podeena(dohkr katlen).

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Dehli ki lyer msalah biryani.. ((ek bar zroor try karein...)) instructions

  1. Pani me rice nmak.long choti elaichi or 1 tbsp safaid sirka dal kar rice ko ek kani boil kar ke pani chan lein....
  2. Yakhni bnane ke liye yakhni ke tmam ingredeints or 1 1/2 kb pani chicken dal kar 10 minuts pkaen or flame se hata dein....
  3. Dahi me JHOL ke tmam ingredeinnst mix kar ke rkhlen...
  4. Hara masala ek bowl me lekr hara dhaniya katen podeena patian toren.or tomatos barek slice kat lein sb ek sth kar ke rkhen....
  5. Yekhni ko ek bari degchi me dalen.
  6. Chicken ko degchi me daera bnaden drmiyan se botian htaden.
  7. Ab dahi ka mixture tmam botion par pheladen drmiyan me yakhni par na dealen.
  8. Ab tmam hara msala tmatr upar se sb par pheladen.
  9. Aakhir me boil rice dal kar. Upar se ek se krde or dhak kar Tez aanch krden 4 minuts..
  10. 4 mnt baad. Jab stem bhr jaye. To aanch slw krden 10 mnt dam par rkhen.
  11. Jab achi trha dam,lg jae to dhakan hata kar 1/3cup oil halka grm kar ke rice ke uper phela kar dalen or rice spoon se ahista se mix karein......
  12. Mazedar dheli lyer biryani ko vegetables raita or salad ke sth serve karein....

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