How to Prepare Perfect Pork fried rice

Delicious, fresh and Rice.

Pork fried rice. Reviews for: Photos of Pork Fried Rice. This pork fried rice recipe from Delish.com satisfies your takeout craving without all that extra fat Add the rice then stir in the soy sauce, hoisin, green onions, and sesame oil. A quick skillet of fried rice is one of the easiest, most satisfying ways to transform leftover rice into a complete meal.

Pork fried rice The Wolfe Pit shows you how to make Fried Rice. First how to make Char Siu which is the sweet and savory Chinese Roast Pork and then the Fried Rice to give. A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. You can cook Pork fried rice using 19 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pork fried rice

  1. You need 2 tbs of vegetable oil.
  2. Prepare 1 tbs of garlic,chopped.
  3. It's 50 g of pork.
  4. It's 1 of chicken egg.
  5. Prepare 1/4 cup of onion,thinly sliced.
  6. Prepare 50 g of kale,diagonally sliced.
  7. It's 2 cup of or 300g steamed rice.
  8. It's 1/2 of tomato,seedless and sliced.
  9. You need of Seasoning mixture ingredients.
  10. Prepare 1 tbs of fish sauce.
  11. You need 1 tbs of sugar.
  12. Prepare 1 tbs of oyster sauce.
  13. It's 2 teaspoon of light soy sauce.
  14. It's 2 teaspoon of seasoning sauce.
  15. Prepare of Other ingredients.
  16. You need of Ground pepper.
  17. You need 1 of cucumber.
  18. You need 2 of stems spring onion.
  19. Prepare of Fish sauce-chillies.

Pork Fried Rice (with leftover pork). This Japanese pork fried rice, including onion, carrot and green pepper, is sure to be a hit at your Throw it together next time you have some leftover steamed rice and the dish will be a hit at your next. Chicago star chef Takashi Yagihashi's pork fried rice features Chinese barbecued pork, which is juicy, flavorful and superquick On his menu is this pork fried rice, his favorite childhood after-school snack. Pulled pork fried rice is definitely a bestovers kind of thing.

Pork fried rice step by step

  1. Slice pork and marinate with egg. Leave for 5 minutes..
  2. Heat vegetable into a wok. Fry garlic until fragrance..
  3. Add marinated pork with egg and rod kale Stir after the egg get set..
  4. Add onion and leaves kale. Stir well until cooked..
  5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly..
  6. Spoon onto a serving plate..
  7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce..

You can clean out your fridge and make something that is almost even more delicious than its starting point. Super way to use up leftover rice and pork. So easy and quick, a great supper. Just add a salad, you're done! Only used one pan to make the whole thing, nice to.