Uduk Rice With Chicken(Indonesian Steam Rice With Chicken). Nasi uduk can be served as breakfast, with a simple side dish of telur dadar gulung (rolled fried It can also be served as lunch/dinner, typically with ayam ungkep (fried chicken), fried tempeh, fried Back in the days, cooking nasi uduk is just downright complicated. The rice needs to be half cooked. It is a rice dish called Nasi Uduk!

You may also like to eat it with boiled eggs, fried chicken or fish! Nasi Uduk is an Indonesian style steamed rice dish originally from Jakarta, Indonesia's capital. We can find Nasi Uduk sold in roadside stalls in Jakarta which open exclusively in the morning, noon, or night, depending on the demographic of the surrounding areas. You can have Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

You need of Chicken breast.
Prepare 2 cups of Japanese rice.
Prepare 5 cloves of garlic (grated).
Prepare 2 of Indonesian bay leaves.
It's 3 of orange leaves.
Prepare of Coconut milk.
Prepare 1 tbs of chicken powder.
Prepare 2 tbs of extra virgin olive oil.
Prepare of Water.
Prepare of Lemong grass.

My version of nasi Uduk is very easy. Resep Nasi uduk rice cooker favorit. In this Indonesian version of chicken and rice, coconut milk is spiced with cumin and coriander and sauces the whole dish. Review Body: I am drooling in your kind of recipe, though, chickens In Indonesia are really very small.

Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) step by step

Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket.
Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside.
Mix well coconut milk, chicken powder and water in another bowl.
Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking.
After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done.
After cooking leave it for about 10 more minutes.
Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :).

This is one awesome Indonesian food that I would like to cook soon. Chicken and rice are cooked separately with seasonings and then steamed together in a bowl and then inverted onto a plate for its dome-shape presentation. Rice can be steamed on the stove or Instant Pot pressure cooker. This Indonesian-style steamed rice with chicken and mushroom is my. It's mainly rice with just a little bit of meat and just onion for the vegetables.