Recipe: Tasty Easy Rosemary and Sausage Rice Gratin (Doria)

Easy Rosemary and Sausage Rice Gratin (Doria). Curry Doria is Japanese rice gratin topped with flavorful curry meat sauce and cheese and baked into perfection in a casserole. In Japan, we have a rice gratin dish called Doria (ドリア). Surely it doesn't sound like a Japanese word but it is a popular Japanese rice casserole.

A Japanese cheesy, comfort food dish perfect to indulge in this winter. *This recipe makes enough for a medium size casserole dish and a small baking tray. The creamy béchamel sauce with prawns is broiled with cheese on top to make a golden crust. Underneath the béchamel sauce is a flavoursome butter rice. You can have Easy Rosemary and Sausage Rice Gratin (Doria) using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Rosemary and Sausage Rice Gratin (Doria)

1. It's 1 of for 2 bowls White rice.
2. It's 1 of New onion.
3. Prepare 1 of Wiener sausages.
4. You need 1 of Rosemary.
5. It's 2 1/2 tbsp of Cake flour.
6. Prepare 20 grams of Butter.
7. It's 200 ml of Milk.
8. Prepare 1 dash of Salt.
9. Prepare 1 of as much (to taste) Easy melting cheese.

Prawn Doria (Japanese Rice Gratin) is a gorgeous looking dish and so tasty. RECIPE: I leave the kinds and weights for the ingredients to your creative imagination! Once the butter is melted, add flour and stir until you obtain a smooth mixture. Layers of rich creamy potatoes and onion baked with cheese, béchamel sauce, and a hint of rosemary makes a tasty, hearty, and comforting casserole.

Easy Rosemary and Sausage Rice Gratin (Doria) step by step

1. Mince the new onion and microwave at 700 watts for 3 minutes. Slice the sausage and mix with rice..
2. In a bowl, mix cake flour and butter, and microwave at 700 watts for 1 minute. Remove the bowl and beat gently. Whisk in the milk, a little at a time..
3. In the sauce created in step 2, mix in the onion from step 1, the rosemary, and a touch of salt..
4. In a gratin dish, spread out the rice and cover with the sauce from step 3. Sprinkle plenty of cheese. Cook in an oven preheated to 480F/250C until the the cheese is melted and a golden brown crust forms..

This is a quick and easy rice recipe that gets flavor from the herbs rather than butter. In a saucepan, saute the onion and garlic in oil until tender. Add broth; stir in the rice, rosemary and pepper. Chinese sausage rice made easy using the Instant Pot. No rice soaking required, minimal active cooking Creole Chicken and Sausage Jambalaya From a NOLA Local.