How to Make Yummy Moong dal simple and mashed khichri

Delicious, fresh and Rice.

Moong dal simple and mashed khichri. In a cooker put dal. rice. little salt and cumin seeds. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. Its a delicious healthy recipe with lots of health benefits.

Moong dal simple and mashed khichri It's lightly seasoned, wholesome and good for you! Usually the simple khichdi is made using only rice, lentil (usually moong dal since it's very light on the stomach) salt and turmeric. Making a moong dal khichdi for babies with vegetable may be one of the best ways to prepare a balanced and nutritious meal. You can cook Moong dal simple and mashed khichri using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Moong dal simple and mashed khichri

  1. It's 1/2 cup of rice.
  2. You need 1/2 cup of moong dal.
  3. You need to taste of Salt.
  4. It's 1/4 tsp of cumin seeds.
  5. Prepare 1 tsp of desi ghee.

Vegetable in the khichdi aid in digesting the dal/ lentils better and adds a different flavour, taste and texture to the food, which babies will love. Best vegetables for babies to aid. Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian. Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal.

Moong dal simple and mashed khichri instructions

  1. Soak dal and rice 10 minutes.
  2. In a cooker put dal.rice.little salt and cumin seeds.
  3. Add desi ghee.
  4. Add 11/2glass water.
  5. Cook till 2 whistle.
  6. Open and mash with ladle.
  7. Give ur baby..

If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. In fact, easy to chew plain khichri prepared with rice and ghee is so delicious and healthy that it's a. Mom's Simple Moong Dal Recipe is spiced only with green chilies and garlic and makes for a light weeknight soup. Vegan Dal Dahl Daal Recipe Let the pressure release on its own as it cools slightly. The dal in the pictures is pressure cooked hence well mashed.