Recipe: Delicious Simple Moong Dal Khichdi

Delicious, fresh and Rice.

Simple Moong Dal Khichdi. Moong Dal Khichdi is a complete meal in itself. Made with rice and lentils, khichdi is healthy, wholesome and good for you! Usually the simple khichdi is made using only rice, lentil (usually moong dal since it's very light on the stomach) salt and turmeric.

Simple Moong Dal Khichdi Khichdi can be made with any dal mainly masoor dal(red gram) or moong dal (yellow dal) and is a very yummy dish that is popular in India and. Moong Dal Khichdi Recipe is a simple one-pot rice dish that is made with rice and the moong dal. This is a very unique khichdi which isn't sticky. You can cook Simple Moong Dal Khichdi using 13 ingredients and 2 steps. Here is how you cook it.

Ingredients of Simple Moong Dal Khichdi

  1. It's of Moong Dal Khichdi...
  2. Prepare 1 cup of Moong Dal.
  3. Prepare 1/2 tsp of Ginger.
  4. You need 1/2 tsp of Cumin seeds.
  5. It's 1 of Whole red chilli.
  6. It's 1 pinch of hing.
  7. Prepare 1/4 tsp of Turmeric Powder.
  8. It's 1/2 cup of Rice.
  9. You need As needed of Water.
  10. Prepare 1/2 tsp of Red chilli Powder.
  11. It's as needed of Dhaniya Leaves..
  12. You need 1 tbsp of Ghee.
  13. Prepare 1/2 tsp. of Lemon juice.

Very simple and yet so elegant, this dish is a savior when you do not have anything at home. I have added the video recipe at the bottom for you. moong dal khichdi is very popular as a comfort food. It is sure to soothe you and make you feel better when you are off colour, especially if you are down with a fever or stomach ache! Take a pressure cooker and add the.

Simple Moong Dal Khichdi instructions

  1. Wash and soak Dal and Rice for 30 mins. In a pressure cooker, heat ghee... Add cumin seeds and whole red chilli... Put the flame to low and Sprinkle hing... Add ginger...Fry until fragrant.... Add turmeric powder and red chilli powder..Mix and fry.. Add the drained rice and dal...sauté for 4 to 5 mins....
  2. Add 4 to 5 cups of water...add salt...Stir well and taste little water for salt. Pressure cook for 2 whistles. Khichdi is ready.

The simplest and the most basic moong dal khichdi is made by cooking rice, split moong dal along with salt and turmeric powder and tempered with ghee and cumin seeds. To make masala khichdi, you would add onions and tomatoes to the mix along with coriander and cumin powder. Moong dal khichdi, is a very basic and healthy food. Every house hold has their own recipe for khichdi. At my home khichdi was made with split moong dal and rice.