How to Prepare Delicious Hyderabadi Chicken Biryani in microwave

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Hyderabadi Chicken Biryani in microwave. Chicken biriyani is a popular main course dish in the Indian subcontinent. Want to make Hyderabadi Biryani perfectly all the time ? follow this recipe. Microwave Chicken Biryani Recipe is a delicious blend of chicken, rice, spices and saffron.

Hyderabadi Chicken Biryani in microwave A delicious hyderabadi style mutton dum biryani which is not that complicated at all. I love pressure cooker biryani and one pot biryani as well but nothing can beat a dum biryani when it is properly made. I have few dum biryani recipes in my blog. You can have Hyderabadi Chicken Biryani in microwave using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Hyderabadi Chicken Biryani in microwave

  1. Prepare 400 gms of chicken.
  2. It's 2 cups of Basmati rice.
  3. Prepare 1 of onion sliced finely.
  4. You need 1 of small onion paste.
  5. Prepare 1 tbsp of ginger paste.
  6. You need 1/4 of th tsp garlic paste.
  7. You need 2 tbsp of curd.
  8. It's 1 tbsp of tomato puree.
  9. Prepare 1 tbsp of Shan Biryani masala.
  10. Prepare 1 tsp of black pepper.
  11. You need 1 of small stick cinnamon.
  12. Prepare 2 of cardamoms.
  13. It's 4-5 of cloves.
  14. It's 1 tsp of half crushed peppercorns.
  15. It's 2 drops of mitha attar or kewra essence.
  16. It's 2 drops of orange red food colour.
  17. You need 3 tbsp of ghee.
  18. It's 2 tbsp of refined oil.
  19. It's 2 of slit green chillies.
  20. You need 1 tbsp of chopped coriander.
  21. Prepare 1 of potato quartered.
  22. It's 2 of eggs.

Making Biryani in Microwave is a tuff process but the output is very tasty this can be done a microwave convection wave. Unlimited Chicken Biryani - Cheapest Hyderabadi Biryani - #Biryani Indian Street food. Hyderabadi Chicken Dum Biryani is a very lengthy process but at the same time is the easiest. Once you understand it then you can master the art of making biryani of Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani.

Hyderabadi Chicken Biryani in microwave instructions

  1. Marinate chicken with onion,ginger garlic paste,curd tomato puree,little salt and biryani masala..
  2. Parboil rice with little salt.Drain excess water and set aside to cool..
  3. Steam the potato pieces in microwave and boil the eggs.Heat oil and fry them.Add ghee to remaining oil and fry the sliced onion golden brown.Set aside..
  4. Microwave marinated chicken without excess water 15 minutes to soften chicken.In the remaining oil sprinkle half crushed whole garam masala and add the chicken and toss.Also add the fried potatoes and eggs so that masala coats all..
  5. Heat 1 tbsp ghee in a microwave container.Layer half rice and sprinkle food colour and mitha at tar or kewra essence.Then spread a layer of chicken eggs and potato,fried onion,then another layer of rice and sprinkle some biryani masala and ghee..
  6. Microwave high power 5 minutes.Toss little and another 2 minutes.Garnish with chopped coriander and slit green chillies.Serve hot with chilled raita..

Chicken leg kababs cooked in microwave. Of all the Muslim cuisines, Hyderabadi is the only one in the sub-continent that can boast of a major vegetarian section. Hyderabadi Chicken Biryani is a non-vegetarian rice dish made with moderate spices and tender chicken pieces. If you are wondering how to make this mouth-watering chicken biryani at home, here is the technique. The two major ingredients involved in this recipe are - Basmati Rice and.